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Legendary Penfold winemaker John Duval began his apprenticeship in 1974 under the tutelage of the late great Max Schubert. Duval's family had been supplying Penfolds with fruit and root stock for generations, many of South Australia's most prestigious vineyards were sown with cuttings from Duval's family property. Duval was awarded International Wine & Spirit Competition Winemaker of Year and twice London International Red Winemaker of Year. He now focuses on releasing painfully limited editions, assembled from precious parcels of elite Barossa vine, hand crafted by one of the world's most accomplished and peer respected winemakers... Ancient barossa hamlet vines»

Beenleigh Double Cask Rum 700ml CONFIRM AVAILABILITY

The recipe for Beenleigh calls on a quality of molasses that's so rare, it can only be sourced from Australia's only remaining family owned sugar mill. Patiently handcrafted to the most exacting standards, Beenleigh Double Cask is treated to a term of age in seasoned Brandy vats, followed by transfer to Bourbon barrel to complete its five years maturation. A rich, golden elixir, packed full of caramel, spiced oak and toffee apple notes, complexed by an endless array of honey, candied fruits and lingering floral characters.
Available in cartons of six
Case of 6
1 - 6 of 6