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Just outside the Gippsland town of Leongatha, a few minutes down the road from the hallowed grounds at Bass Phillip estate, ten precious acres of exceptional terroir were planted in 1990, to artisanal clones of Pinot Noir, Chardonnay and Syrah. The propitious easterly aspects make the most of morning sun, an auspicious bequeath of fertile Ferrosols oblige the rootstock and infuse the fruit, while reducing the vigor and rationing the harvest. Lucinda Estate was never established as a producer of scale, its scant yields were always destined to be in pursuit of stunning Syrah and the perfect Pinot. Victoria's Gippsland is a place of paradise for vintages in the Burgundy style, a oenological wonderland of restrained releases from vivid little vineyards. Enthusiasts en route to a discovery of max value within an archive of limited editions, are quietly counselled to savour a sampling of the lubricious Lucinda... A glimpse of the gippsland grail»

Golden Ball Bona Fide Savagnin CONFIRM VINTAGE

Savignin Beechworth Victoria
There's a curious clone of grape that's closely related to Traminer and which seems to appear without explanation in disparate vineyards around the world. Golden Ball introduces the suave Savignin in flamboyant French styling, barrel fermented in seasoned oak, treated to the opulence of six months lees stirring battonage and a judicious term of age. Its long textural palate of lemon curd creamyness, animated by the crunch of crisp mineral, pursing the cheeks with the juicyness of crabapple and citrus green, Savignin that resonates and sings.
Available by the dozen
Case of 12
$383.00
Golden Ball
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