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Gary and Nick Farr are father and son, they make wine together but aren't afraid to go head to head when their opinions differ. Nick grew up amongst some of the world's most sacred vineyards, he knows about the land and found a magnificent little site, barely east of Lake Colac. Irrewarra is the vigneron's shangri-la, prepared for viticulture by generations of grazing and eons of the sobering south sea breezes, which stimulate vines to yield meagre harvests of parched little grapes, sleek of tannin and rich in flavour. Vintaged in excruciatingly limited lots, there are fully two styles of Irrewarra on offer, a grapefruit and oyster shell Chardonnay, a Pinot Noir of pasture and of place, both finished to delight the senses and to excite the most inscrutable palates... It's irrewarra by farr»

Hine VSOP Rare Cognac 700ml CONFIRM AVAILABILITY

Cognac Brandy
Thomas Hine left his home in Doreset at the age of sixteen. He arrived in Jarnac with a vision of learning to make Cognac, his father's favourite tipple. Two years before Louis XVI was deposed in 1796, Hine married into the family of an emiment Cognac négociant. He made the Hine name famous by creating bespoke Cognac for the English. H for Hine VSOP is a harmonious assembly of twenty Eaux de Vie aged for a minimum of four years, a fine distillate of fruit grown to the Grande Champagne and Petite Champagne appellations, the two finest Cru of Cognac.
Each
$164.99
Dozen
$1979.00
Rich gold colour. An impression of lively freshness, a sensory journey, floral on the nose with notes of jasmine and acacia, iris and lily of the valley, apricots and vanilla. Velvet smooth on the palate, a complexity of dried pectin characters, marmalades and cocoa, vanilla toasty oak and sweet, scorched fruit flavours. H by HINE VSOP is superb on its own and the perfect base for many cocktails both long or short.
Hine
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