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Marlborough viticulture owes much to the import of emigres from war torn Europe. Many were skilled fruit growers while others were passionate winemakers. They quickly discovered the magical affinity between aromatic white varietals and the mistral valleys of Te Wai Pounamu... Match a meal with maria»
An Irish cobbler named Reilly settled into the tiny Clare Valley township of Mintaro circa 1856. He converted a stone barn into a homestead cottage. Reilly's Cottage served as the local cobbler's shop in the centre of the bustling town, which had boomed after the establishment of salubrious slate quarries. Almost 140 years later, the cottage has been restored to its former glory by relatives of Reilly, the family Ardill, once again it is a hive of activity, home to the eminent and award winning range of Reilly.. There once was a man named reilly»
There's a vineyard at Moorooduc in upper Mornington, planted to a splendid north facing slope which captures the maximum warmth of sunshine each day. Refreshed after nightfall by the invigorating maritime winds off Bass Strait and Port Phillip Bay, it's a place of exceptional winegrowing. Populated by ten unique Burgundy clones, this very special block of vine grew the only Pinot Noir ever to claim our nation's highest accolade for great red wines, the Jimmy Watson Memorial Trophy. The property continues to yield limited releases of outstanding vintages, it's a place of exacting viticulture and uncompromising pursuit of excellence, cherished by cognoscenti and.. The burgundy clones of mornington»
Established 1968 by Word War II flyer Egerton E.S Dennis, on ninety acres of McLaren Flat along the prestigious winegrowing terroirs at Kangarillla Road, the Dennis family pioneered the production of Mead alongside colleague and enthusiast John Maxwell. Dennis initially sold his harvests to some of Australia's most eminent brands before founding his own label in 1971,with the object of converting the high quality fruit into pure, estate made wines. Since establishment, Dennis Wines have collected hundreds of medals at national and international wine shows, twice claiming the revered Bushing King awards for best wine at the McLaren Vale Winemakers Exhibition. A.. Dennis of kangarilla road»

Nant Sherry Cask Single Malt 500ml CONFIRM AVAILABILITY

Scotch Whisky
The Nant farmworks have been growing the finest quality barley for almost 200 years, the pick of their crop is set aside for the Distillery. Nant Estate is planted to loftier highlands than many of the great Scottish Distilleries. The significance being that at over 1,000 feet above sea level, oak barrels impart greater intensity, flavour and perfume into the ageing Malt. A selection of well seasoned American oak casks which have held vintages of maturing Sherry, infuse amzing richness and complexity into a Single Tasmanian Malt of extraordinary elegance and refinement.
Autumn amber hues. Rich maple aromas complimented by hints of hazelnut, citrus and figs, almond and spice. Thre palate builds, well balanced dry oak notes, orange toffeeness, sherry and dried fruit flavours, coffe and nuts on the long, lingering finish.
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