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Sonnet Of Saintly Soils»
Heirloom Vineyards were born of love. A romance between an esteemed wine judge and his protege, consumated by a shared passion to preserve the integrity of venerable old vineyards. A deference for the sanctity of the soil and adherence to the timeless procedures of organic viticulture, were an integral part of the vision. Their parching quest, to secure some grand old blocks of vine in the elder precincts of Adelaide Hills, Coonawarra, Barossa and Valley Eden, were followed by years of corrective husbandry, pencil label releases and bespoke vintages. The fostered old vines have now been resurrected, yielding treasured harvests of the most sublime new world wine. Recipients of prestigious Platinum Award & Best Shiraz Trophy Sommelier International, Double Gold China Wine & Spirit, Gold USA and San Francisco International, Adelaide Hills Chardonnay of Year and Best Barossa Wine of Show, the fruit of prodigal sites has been rejuvenated, to a measure of merit that's cherished throughout the world of inestimable, old vineyard wines... Serenading sleeping vineyards to life»
Bridgewater Mill
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Bridgewater Mill
The unique combination of the Adelaide Hills chilly climate, diverse soils and natural elevation all play a major part in making the Bridgewater Mill wines so special

Made by the Petaluma winemaking team, Bridgewater Mill is focussed on producing cool climate Adelaide Hills wines. When coupled with the winemaker's integrity and focus on preserving the cool, crisp fruit from vineyard to bottle, what ends up on your table is a sophisticated yet simple wine designed to enjoy and to share. The perfect accompaniment to any meal, whether you're fine dining or lunching with friends.

Bridgewater Mill

Bridgewater Mill is renowned for world-class Sauvignon Blanc. Alongside the Viognier, Chardonnay, and rich smooth Shiraz, the Pinot Grigio and Rosé are true to style, with crisp natural acids and clear varietal characters. A gentle and non-intrusive winemaking approach is taken to lock in freshness and best reflect the Adelaide Hills grapes in the bottle.

To achieve the mouth-watering freshness of a Bridgewater Mill wine the cool crisp climate, the carefully nurtured vines, clean handling and gentle winemaking must all work together in a seamless fashion. This is achieved year in, year out with a combination of science and intuition and for one sole reason. To be enjoyed.

Fresh and pure are the perfect adjectives when it comes to describing Bridgewater Mill, and that is whether you're describing the wines or the Adelaide Hills region. So whether you're enjoying the bone-dry finish of a Rose, the elegantly structured Shiraz, the ripe and opulent Viognier or one of the many other Bridgewater Mill wines. You can at least be sure of one thing. The taste will be fresh and pure, with food and with friends.

Bridgewater Mill

The heritage listed Bridgewater Mill, est. 1860 is a beautifully restored stone flour mill, and is perched over a running tributary, complete with a still turning water wheel. The cellar door lies at the very heart of the Adelaide Hills, and is open daily from with all current vintages of Bridgewater Mill, Petaluma and Croser available for tasting.

The broad, curvaceous brush strokes found on the Bridgewater Mill wine labels typify the freshness and purity of the Adelaide Hills region. This area of South Australia is wine country at its most divine. The undulating slopes offer a variety of aspects for growing, and the cool crisp climate along with some of the oldest soils on the earth's surface all contribute to make Bridgewater Mill wines loved for their freshness and purity. Just like the region.

Bridgewater Mill wines have always been about the fresh, clean taste of the Adelaide Hills and the new labels reflect this. The front label of each bottle is but one panel of a larger composition of the Adelaide Hills. Artist Brenton Hill has created an original piece of work using ink to capture the horizon line of the region with its arcs and gullies. The result is an impression that embodies the spirit of the wine and of the Adelaide Hills.

Bridgewater Mill