• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
One of the closely guarded secrets which remained cardinal to the preeminence of Grange Hermitage, was the sacred tally of exceptional vineyards which were called on to provide fruit for the new world's most stately Shiraz. The elite Grange Growers Club is one of the nation's more exclusive fellowships, an illustrious canon of distinguished wine growing families which are the stuff of Australian viticultural history. One of McLaren Vale's most eminent dynasties, Oliver's of Taranga were an essential inclusion into many of the mighty Grange's most memorable vintages. Oliver Taranga's estate flagship HJ Reserve Shiraz represents peerless value for a wine of its provenance, power, persistence and depth, $50.99 and drinking sensationally... A principal part of the great grange»

Chandon Domaine Chardonnay CONFIRM VINTAGE

Chardonnay Yarra Valley Victoria
Moet & Chandon originally acquired the Green Point property with the intention of establishing a prestigious Australian label. Set in the verdant hills of Victoria's beautiful Yarra Valley, Domain Chandon continue to over deliver, completely dedicated to the production of the finest quality, cool climate wines. The excellence of their renowned sparkling is due in no small part to the quality of the estate's Yarra Valley Chardonnay. A regimen of extravagant Burgundian techniques achieve an immensely satisfying, mouth filling wine.
Available by the dozen
Case of 12
$359.00
The Domaine Chandon and Green Point operations are located amongst some of the most superlative Chardonnay vineyards in Yarra Valley. Vines were established to soils made rich after many decades of mixed farming. Fruit is sourced primarily from the cooler, elevated sites of Upper Yarra Valley. Vineyards in this region are renowned for producing Chardonnay with citrus flavours and high natural acidity at moderate sugar levels. Parcels of fruit from the lower reaches of the Valley floor contribute lovely soft stone fruit characters. Grapes are hand picked and vinified in French oak barrels, wild yeast ferments, lees stirring and ten months maturation build layers of texture and complexity.
Pale straw, green hues. The aroma expresses pristine varietal characters of white nectarine, ripe citrus and stone fruit as well as a subtle flavour profile of sweet, exotic spice. The palate is complex, structured and layered showing excellent balance between the expression of vibrant fruit and the secondary characters of roasted spice, soft cheese and toasty characters derived from fermentation, aging and lees stirring in French oak.
Chandon
1 - 4 of 4
1
1 - 4 of 4 1