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Great wines from the Great Southern, the nether southwest rump of the continent, which yields the most astonishing quality vintages, both red and white. Castelli are a family of renewable power engineers, who are at their happiest picking grapes off vines. Boutique and very hands on, their efforts have been rewarded by prestigious international accolades, including Royal Perth Trophy for Best Chardonnay, San Francisco and International Wine Challenge Gold for Cabernet Sauvignon, Sydney Blue Gold for Shiraz. Defined by weighty palates, edifying complexity and statuesque grace, the entire range of Castelli represent an inspiring opportunity for immersion into the chiselled and strapping, stately Great Southern styling... Wonderfully winsome whiffs from the west»
Andrew Nugent grew up next door to the great historical wineworks at Penfolds Magill. He honed his craft as viticulturalist and vigneron amongst the illustrious wineries of old McLaren Vale. In the 1990s, Nugent planted new vines at Woodside along Bird In Hand Road, on the site of an ancient gold mine, a godsend of fortuitously fertile soils and magnificent mesoclimes for stellar quality Adelaide Hills wine. Bird In Hand have since amassed a breathtaking tally of international accolades for the unrivalled excellence of their superlative vintages, wonderfully small batch releases, with the magnificence of structure, seamlessness and immaculacy of fruit, to enthuse curio and cognescenti alike... Vivid vintages from the tailings of adelaide hills»

Shaw Smith Pinot Noir CONFIRM VINTAGE

Pinot Noir Adelaide Hills South Australia
Pinot Noir is the most temperamental of wine grape varieties and remains the ultimate challenge for many makers. Shaw + Smith have accepted the challenge, albeit in a highly exacting, small batch way. Site selection, the right clonal mix, miniscule yields and fastidious vineyard management are essential to success. A single vineyard wine from vines planted at a density of 2780 per hectare, to a select mixture of Burgundy's highly regarded 777 clone, as well as MV6, the backbone to many of Australia's finest editions of Pinot Noir.
Available by the dozen
Case of 12
$491.00
Shaw and Smith are an alliance between cousins Martin Shaw and Michael Hill-Smith, heirs to one of Australia's great winemaking legacies. The estate vineyard is located on the Shaw + Smith property at Balhannah, the soil structure being brown loam over red clay and schist. Hand pruned, with vertical shoot positioned canopies, the yields are miniscule, just 1½ tonnes per hectare. The hand harvested grapes are de-stemmed and lightly crushed into open, two tonnes fermenters. A cold maceration of four to five days precedes vinification and hand plunging six to eight times per day. A course of malolactic and term of maturation ensues in a combination of new and older French oak barriques.
Bright, deep scarlet in colour. A modern Pinot with characteristic red fruit aromas in the strawberry/ raspberry/ cherry spectrum. Palate is mid weight, yet suprisingly supple and rich. Fruit focused at this stage and will continue to develop additional layers of expression.
Shaw Smith
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