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Established 1853 by George Friedrich Schmidt, who acquired eighteen choice hectares of viticulture at Tanunda along Siegersdorf Road, for the peppercorn price of a pound per acre, Haan endures as one of the Barossa's quietly achieving, arcane old vineyards. Distinguished in the 21st century by a streak of prestigious industry accolades, Australian Wine Producer of Year, Gold Medal and Trophy for Best Blended Red at the illustrious London International Wine & Spirit Competition. Much of Haan's modest production is always retained by the softly spoken estate's most ardent enthusiasts. Shrewd aspirants will also seize the opportunity to retain a case or two of the heirloom vineyard's most recent vintage. A graceful style of opaque fruit characters, savoury and brooding, inebriating for its redolence of Barossa earth, mesmerising for its intricacy, dressed in a veil of refined, satin.. Tanunda tradition»

Leo Buring Leopold Riesling CONFIRM VINTAGE

Riesling Tasmania
Hermann Paul Leopold Buring was born in 1876, his legacy is an enduring tradition of Australia's most consistent vintages of delicious white wine. The design at the Leo Buring wineworks is always to make the finest Riesling in the hemisphere, engaging wines which can offer a profound depth of flavour, combined with elegance, balance and finesse. Leo Buring is endowed with winsome florals, juicy fruits and profound mineral characters, all kept vital by cleansing lime acids, simply a splendid rendering of Australian Riesling at its very finest.
Available in cartons of six
Case of 6
$215.50
Pale straw, subtle green hues. Fragrant minerality, a nose of varietal purity, linear definition and subtley soft, line and length. Heady jasmine florals mix with spicy tones of freshly ground cinnamon. Perfumed and complex. The juice of freshly picked new season limes combines with a slatey minerality which belies the powerful strength of line and definition. Crystalline clarity and structural purity persist to leave the palate invigorated and cleansed.
Leo Buring
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