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The First Colonists to arrive in South Australia were brought to Kangaroo Island aboard HMS Buffalo in 1836. Sharing the journey was a veteran of the Royal Navy who had served aboard Lord Nelson's flagship HMS Victory. Frank Potts was an accomplished sailor and carpenter, he built many of the young colony's structures and trading vessels. Six generations later, the Potts family's precious plantings of Malbec have been a key component in many of the nation's most memorable and invaluable vintages for decades. A varietal that performs magnificently on the silty flood plains of Langhorne Creek, Bleasdale's pure Malbec bottlings are a profound statement about the excellence and eloquence which can be achieved after generations of husbanding one of the world's most.. Making the most magnificent malbec»
Unico Zelo are an old world style of winemaking co-operative, a congress of Adelaide Hills family growers who take their work seriously, to ensure that their harvests are fashioned into a range of exquisite, artisanally crafted limited edition wines. Italian varietals are the specialty, a class of grapes which grow magnificently within the premier precincts of Adelaide Hills, eco friendly to local flora and fauna, they bloom wonderfully in the parched, unirrigated mesoclimes of native Australia. Made to measure for enthusiasts of the small batch Adelaide Hills style, aficianados of Italianate chic and gourmands at large, the wines of Unico Zelo raise the fruit of dedicated growers to stellar heights, worthy of accompanying the most splendid fare... The adelaide collective of veteran vignerons»
Legendary Penfold winemaker John Duval began his apprenticeship in 1974 under the tutelage of the late great Max Schubert. Duval's family had been supplying Penfolds with fruit and root stock for generations, many of South Australia's most prestigious vineyards were sown with cuttings from Duval's family property. Duval was awarded International Wine & Spirit Competition Winemaker of Year and twice London International Red Winemaker of Year. He now focuses on releasing painfully limited editions, assembled from precious parcels of elite Barossa vine, hand crafted by one of the world's most accomplished and peer respected winemakers... Ancient barossa hamlet vines»

Mitchell Sevenhill Cabernet Sauvignon CONFIRM VINTAGE

Cabernet Sauvignon Clare Valley South Australia
Clare Valley Cabernet at its finest, an elegant wine of power and grace, fully evolved after a spell of bottle age under the Mitchell estate cellars. The Sevenhill property was a pioneering homestead, it has supported orchards and vineyards since the 1860s, ulimately replanted to Cabernet Sauvignon in the early 1980s. These vines are now fully mature and yield the most exquisite fruit. Even in its youth, Sevenhill displays magnificent structure, the palate is brimming with cassis cherry flavours and ripe currant notes, before resolving on a soundly savoury tannin finish.
Available by the dozen
Case of 12
$323.00
Andrew Mitchell has worked vintages in Europe to deepen his understanding of the world's great wines. His experiences continue to contribute to the development and refinement of the Mitchell style. Careful land management is nothing new to the Mitchells, who have long known that dry grown fruit makes better wine. Careful soil management, conservative old style farm and biodynamic practices, are essential to a healthy harvest. Cabernet Sauvignon is picked at several different stages of ripeness to capture the full array of varietal fruit characters. The finished wine is matured two full years in a selection of tightly grained French oak barriques, followed by assemblage and an extended term of bottle age before release.
Deep dark red colour. A completely mesmerising bouquet, enthusiastic loganberry and bramble perfumes are met by the vanilla caramel richness of new French oak. The palate is full of luscious black, red and blue berry flavours, characteristic Clare Valley violets and mint, a solidly structured Cabernet supported by a firm backbone of fine grained tannins. A wine to decant and to breathe for optimal enjoyment.
Mitchell
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