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Returning to his home along the Nagambie Lakes after the completion of service during World War II, Eric Purbrick discovered a cache of wine, hidden circa 1876 under the family estate cellars. Though pale in colour, it was sound and drinkable after seven decades. The promise of long lived red wine inspired Purbrick to establish new plantings at Chateau Tahbilk in 1949, today they are some of Victoria's oldest productive Cabernet Sauvignon vines. Having barely scraped through the ravages of phyloxera and a period of disrepute, the fortunes of Tahbilk were turned around by Purbrick who was the first to market Australian wine under its varietal name. Tahbilk proudly hosts the largest, single holding of Marsanne on the planet. Tahbilk's original rows of Shiraz are commonly cited as one of the great vineyards of the world, regularly sampled at international competitions against illustrious icons such as Romanee Conti and Chateau Lafite, Vega Sicilia and Chateau.. Phyloxera, ancient cellars & seriously old vines»

Zilzie Barossa Shiraz CONFIRM VINTAGE

Shiraz Barossa South Australia
Zilzie know from good Shiraz, they have grown the finest fruit for decades and now retain access to the most splendid vineyards. The quality of their winemaking has claimed thirty trophies since they embarked on their own label. At Zilzie, Shiraz is taken rather seriously, the finest harvests from good Barossa vineyards are sourced to be fashioned into a lush and velvety, mouth filling experience. Zilzie indulges the senses with its rich full bodied palate, endowed with dense plum fruit flavours, elegant, silky tannins and supple hints of licorice spice.
Available by the dozen
Case of 12
$215.00
Based in the Murray Darling region, the Zilzie winemaking team take regular trips to the Barossa Valley, inspecting the health of vineyards and munching on the fruit as it grows on the vine to isolate parcels of ultra fine Barossa Shiraz. Harvests from choice vineyards are separately crushed and vinified. Ferments are pumped over three times daily to extract good colour and the softest tannins. Upon completion, batches are gently pressed before the free run and pressings are transferred to a selection of French oak barriques for a year's maturation, before assembling into a wine exhibiting excellent depth of colour, richness of palate structure and complexity of flavour. Alcohol 13.5%
Deep crimson red with purple hues. Concentrated dark fruits and pepper spice with vanillin and cedar oak characters. Full bodied with rapberry and licorice, anise, blueberry and spice flavours complemented by fine supple tannins before a toasty, vanillin oak finish.
$10 To $19 All Varieties All Regions
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469 - 471 of 471
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Zilzie

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Zilzie

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