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The Heathcote Wineworks were one of the first commercial wineries in central Victoria. Prominently placed along Heathcote's main boulevard, established by Thomas Craven in 1854 to cater for the huge influx of gold miners seeking their fortune. Thomas Craven was a purveyor of spirits and wine, he traded in gold, providing a lifeline to local prospectors. An entrepreneurial type, he also operated a coach service from stables behind the cellar door, despatching supplies and delivering mail around the central Victorian goldfields. The legacy endures within a measured range of small batch Shiraz, crafted to traditional techniques and fashioned for timeless excellence. Enthusiasts of grand old brands with a provenance and history are advised to avail themselves of a case or two Shiraz from.. The alluring case for craven's place»
There are but two winemakers who can lay claim to a staggering four Jimmy Watson Trophy victories. Wolf Blass was the man behind the label. John Glaetzer was the man behind Wolf Blass. While working for Wolf, Glaetzer was moonlighting on his own brand, applying the same extravagance of technique to the pick of Langhorne Creek fruit. Perfection in the form of black bramble fruit, muscular yet affable tannins, all framed by the luxury of ebony oak. Aspirants of the great Black Blass Label fables of 1974, 1975 and 1976, are privately advised to avail themselves of John's Blend, Cabernet or Shiraz. Crafted from the same parcels, in the same way, by the same hands, that collaborated to create, the most celebrated triumphs in the history of our nation's highest accolade, the Jimmy Watson.. Timeless mystique of langhorne creek»

Moppity Lock Key Chardonnay CONFIRM VINTAGE

Chardonnay Tumbarumba New South Wales
Lock & Key redefines the style of New South Wales Chardonnay. The cool climes of Tumbarumba at the foothills of Snowy Mountains are ideally suited to producing lean, elegant and refined Chardonnay wines. The region is fast gaining recognition as a source of Australia's finest fruit, it has been selected by the nation's most distinguished winemakers for the development of exciting new vineyards. Lock & Key unravels an elegant palate of abundant ripe cashew citrus characters, melon and stonefruit flavours.
Available by the dozen
Case of 12
$215.00
Moppity are in full embrace of the philosophy that great wines are made in the vineyard. There's also nothing generic about Moppity's Lock & Key efforts, they reflect their unique geographic origins, the ultimate expression of soil and microclime. Every effort is made in the vineyard to achieve quality fruit. Minimal irrigation, bunch thinning and careful pruning ensure low yields of concentrated grapes, providing wines of compelling regional and varietal distinction. Parcels of Tumbarumba Chardonnay are isolated on the basis of pure varietal expression and intensity of flavour. Exclusively free run juices are treated to lees battonage and partially barrel fermented in a selection of fine French oak barriques.
Brilliant, clean, pale yellow colour. Bright and lifted with citrus, fig and nutty complexity. Best described as a new world Chablis, the palate is long and lean with citrus, white peach and excellent minerality before a spicy, nutty finish. Although partially fermented in French hogsheads, the oak plays a subtle background role, allowing the fruit to do the talking.
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