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Giovanni Tait mastered the family tradition of coopering wine barrels before migrating to Australia in 1957. He took up work in the Barossa and ultimately settled in for a lengthy engagement at B Seppelts and Sons, where he played a significant role in the vinification and maturation of some of the most memorable vintages in Australian viticulture. Tait's boys grew up to be winemakers, their attention to detail and close relationship with the Barossa's finest growers have earned the highest accolades from the international wine industry press. Generously proportioned yet exquisitely balanced, famously praised, perennially by savant Robert Parker as the most consistently outstanding quality, exceptional value wines from Barossa Valley... Bespoke parcels of old vineyard fruit»

Petaluma BV Vineyard Cerified Organic Shiraz CONFIRM VINTAGE

Merlot Coonawarra South Australia
Established by industry doyen Len Evans, the Petaluma vineyards are at the very heart of Coonawarra, invaluable winegrowing terroirs which are infused by the mineral rich terra rosa soils and stimulated by the balmy maritime breezes of the Southern Ocean. A fully Certified Organic Shiraz, picked off vines which have been husbanded to a holistic, environmentally sustainable viticulture, spicy, brooding and engagingly aromatic, a long dry red with elegant velvet tannins, peppery plum fruit characters and piquantly perfumed, cool Coonawarra finish.
Available in cases of 6
Case of 6
$275.50
Deep garnet red. Perfumed with black fruits, currants and plums, seasoned by trade spice and fragrant white pepper notes. Dark chocolate assortments, black cherries and soused fruits, double dipped plum and curls of delicate cinnamon oak over an abundant length of soft, sandy ripe tannins, all framing the wine to its lasting, velvet finish.
Petaluma
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