• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Jane Mitchell is one of Clare Valley's leading wine industry identities, Clare Valley Legend and Clare Valley Winemakers Hall of Fame, Centenary Federation of Australia Medal, SA Tourism Commission, Australian Regional Winemakers Forum, Wine Federation of Australia Council and Australian Wine and Brandy Corporation Board. Mitchell's largest vineyard is at Watervale, a very bleak place in the middle of winter at pruning time. It is known by the vineyard workers as Alcatraz, a place to do penance in the cold, wind and rain of a Clare Valley winter. Alcatraz only ever yields minimal harvests, source of the most memorable vintages in our nation's.. These old clare valley vines are just getting better»
After founding Mornington's eminent Moorooduc Estate and decades crafting the most memorable vintages for Mornington's leading brands, Richard McIntyre established a tiny, single hectare vineyard, on a prominent, high elevation site at Arthur's Seat, with a view to producing limited yields of the most exquisite small batch wines. The techniques of choice are wild yeast ferments, minimal intervention and good French oak, with a nod to traditional Burgundian practices, which allow the wines to speak of provenance, express their specificity of clone and articulate their sense of place. There's not much Bellingham made but every bottle passes through the hands of a team member who has been involved with the vintage since pruning and budburst. An essential inclusion for small batch Pinotphiles in the know, there has never been a more limited.. Limited editions by the master of moorooduc»

Valdespino Manzanilla La Guita 375ml CONFIRM VINTAGE

Palomino Fino Jerez Spain
Valdespino are the oldest Bodega in Jerez, proud of a tradition which dates back to the thirteenth century. By appointment to the royal courts of Europe for generations, the wines of Valdespino are unique for their richness and complexity, refinement and enduring appeal to discerning enthusiasts. Manzanilla is a dry style of Sherry, a touch sweeter than Amontillado, vinified and aged very near Jerez, at Sanlucar de Barrameda, its extended ageing and indigenous yeasts impart aromatically clean chamomile characters to the wine.
Available in cartons of six
Case of 6
$119.50
At the very south of Spain, just a short boat ride from Gibraltar in the province of Andalusia, a unique confluence of geography and clime, conspire to yield a timeless range of multi dimensional, refined old world wines. Valdespino hold a very special provenance, sourced off the very vineyard ceded to Alfonso Valdespino in 1264. Harvests off Palomino Fino grapes from Sanlucar de Barrameda, are vinified at an ancient wineworks on the estuary of Guadalquivir River, to be followed by three or more years in seasoned oak barrels, topped up and racked according to the peculiar Solera system. A thick cap of yeasts protects the wine as it ages, achieving a fresh yet mellow bouquet and palate. Alcohol 15.0%
Pale, golden cream yellow hue. Highly fragrant of chamomile and lemon herb teas, custard apples and toast, lanolin and freshly peeled nuts. Deliciously fresh palate, biscuits and yeastyness, pear notes and meal. A rich yet elegant wine which can be served chilled as aperitif or at room temperature alongside, soups, cheesed and traditional European faire.
Jerez Any Price All Varieties
25 - 31 of 31
«back 1 2 3
25 - 31 of 31
«back 1 2 3
Valdespino

Valdespino

Valdespino

Valdespino