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An illustrious national marque which defines the statuesque Margaret River style, the Cabernet Merlot concords of Voyager Estate are distinguished by their compelling presence of fruit, seductive seamlessness, limousine oak and stately tannins. Representing fiendish value for entry into the eminent house of Voyager, Girt By Sea affords the majesty of Margaret River for every enthusiast in the land, at a prudent &.. The generosity of margaret river cabernet merlot that just keeps on giving»
Crafted from small parcels of single vineyard, Gippsland fruit, treated to the traditional old world regimens of whole bunch and wild yeast ferments. These are a range of new world Chardonnay and Pinot Noir to match the classic Cru La Bourgogne, the cool ripening climes provide the perfect chill to encourage velvet tannins. Home Block Chardonnay, a big burgundian style with weighty palate and outstanding length, driven by powerful orchard fruit complexity, supported by textural and seductive, creamy oak richness. Exclusively Myrtle Point grown Pinot Noir, its bright sassafras, cherry fruit complexity is supported by charming pastoral elegance, a touch of.. All that's good from gippsland »
Grown to the frigid climes of Central Otago, the vines at Prophet's Rock were established 1999 to the most auspicious sites in the nether regions around the ancient goldfields of Bendigo Creek. Challenging aspects with breathtaking views of Cromwell Basin and Pisa Ranges, these are places defined by their fortuitous soils and favourable climes, tiny parcels of vine capable of just a few hundred cases each vintage, picked for their confluence of growing conditions and husbanded by a devout cadre. The winemaking is decidedly French, small vessels and wild yeasts, followed by an extended term on sedimentary lees for opulence. Invigorated by the warmth of alluvial.. Bounty of bendigo goldfields»
Boutique winemaking affords great advantages, every vine can be uniquely husbanded, quality control is maximised, each barrel can be individually sampled and assembled into the perfect cuvee. Engineering types are innately suited to such viticulture. Colin Best embarked upon his sabbatical to the great vineyards of Burgundy's Cote d'Or. He returned to plant Pinot Noir on a craggy half hectare near Lobethal in the Adelaide Hills. An ancient masonry wool mill was outfitted for winemaking and Leabrook Estate was born. This is an aesthetic range of meticulously crafted, limited vintages, fashioned for the aficianado of bespoke, small batch, little vineyard wines... The lobethal libations of leabrook»

Gapsted Fruity Moscato CONFIRM VINTAGE

Gewurztraminer Frontignac Muscat King Valley Victoria
Inspired by the lush fruitiness of the Italian classic Moscato d'Asti, Gapsted is a blend in name and in style, of the piquant Traminer Musque grape and the wickedly luscious Frontignac Muscato bianco. Traminer is sourced from Whitlands Vineyard, grown to the higher, elevated aspects of Valley King, picked early to retain freshness and lively fruit character. This slightly spritzy Moscato drinks well on its own but also suits a range of lighter desserts such as pannacotta or soft cheese, dried fruits or peach almond recipes.
Available by the dozen
Case of 12
$155.00
The Gapsted team live and work in the heart of the King and Alpine Valleys of Victoria’s high country. The vibrant Alpine fruit characters of Traminer are a result of cool breezes and snow run off in spring, which provides abundant clear, fresh water to the Whitlands vineyard. The cool ripening conditions prevent high levels of transpiration, allowing the Traminer to retain natural acids, sugars and lifted fruit flavours. A very slow, and cold controlled ferment at seven degrees for five weeks, ensured retains fresh crisp varietal characters. Fermentation is stopped at six degrees of baume by chilling the wine and fining. Some naturally occurring CO2 is retained in the wine for a light frizzante style. Alcohol 6.5%
Bright pale straw hues. Exotic florals with hints of middle eastern spice, aromas of rose petal and spicey musk, pears and turkish delight. The palate is alive with fresh peaches and grape, an intensely flavoured wine with florals and five spice, generous and poised. Sweet but not cloying, light fizz tickles the palate and finishes refreshingly clean, with a superb lingering fruit finish. A match to fine cheeses, fresh fruit and your favourite desserts.
Gapsted
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