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Originally formulated by John Charles Brown OBE in 1954 and crafted to this very day in the exact same manner, Brown Brothers flagship icon endures as one of the nation's most distinguished single vineyard wines. Mondeuse plantings were brought to Australia in the early 1900s by the legendary Francois de Castella of St Hubert fame, they have remained the most precious parcel of Brown Brothers heirloom vines since the 1920s. At Milawa, Mondeuse translates into an inky, deeply tannic wine, it forms synergies with the sweet fruit plumpness of Shiraz and statuesque elegance of Cabernet Sauvignon to coalesce into a rich, opulent style of eloquence and structure... The brown brothers most closely guarded secret»
There are fewer than twenty hectares of Stefano Lubiana vines, overlooking the spectacular tidal estuary of Derwent River. Chosen for its felicitious winegrowing aspects, it is a place of scrupulously clean soils, free of any pesticides or manufactured treatments. Insects are welcome here, they are mother nature's endorsement of a holistically biodynamic viticulture. Lubiana is a fifth generation winemaker, one of the apple isle's leading vignerons, he works to an arcane system of seasonal chronometers, governed by cosmic rhythms, the turning of leaves and angle of the moon. His wines are given full indulgence to make themselves. Ferments lie undisturbed and movements to barrel are led by gravity. A peerless expression of vintage, an orphic approach to the winemaker's art, a humbling eloquence of our southernmost.. Celestial wines from southern climes»

Knappstein Riesling CONFIRM VINTAGE

Riesling Clare Valley South Australia
After more than a century of dedicated viticulture, Knappstein have developed an almost intuitive understanding of the Clare Valley. Knappstein have returned to hand picking as part of a quality enhancement program, the delicate Riesling grape responds so much better to gentle handling and careful selection. The finished wine shows lovely lifted citrus fruits, with distinct Watervale floral notes and perfume.
Available by the dozen
Case of 12
$263.00
A wonderful example of intense, pure Clare Valley Riesling from the estate's Ackland Vineyard at Watervale. Good growers on elevated slate sites from a little further north in the Clare Valley also contribute fruit. All the grapes are hand picked and gently crushed, only the best free run juices are retained. Knappstein is made with minimal intervention to preserve purity of fruit expression. Juices are cold settled prior to a long fermentation with neutral yeast at low temperatures, all the way to dryness, lasting between fourteen and eighteen days to preserve the delicate flavours and aromas. Upon completion the wine is racked off yeast followed by a light filtration prior to taste trials and assemblage.
Straw lime colour. Lifted citrus aromas with distinct notes of slate and spice. The palate displays classic Watervale characters of lemon and lime with a fine mineral structure. Showing wonderful depth of flavour, a distinct delicacy and liveliness. The natural acid level provides the wine's backbone and palate line and is perfectly balanced even in the wine's youth.
Knappstein
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