• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Established 1853 by George Friedrich Schmidt, who acquired eighteen choice hectares of viticulture at Tanunda along Siegersdorf Road, for the peppercorn price of a pound per acre, Haan endures as one of the Barossa's quietly achieving, arcane old vineyards. Distinguished in the 21st century by a streak of prestigious industry accolades, Australian Wine Producer of Year, Gold Medal and Trophy for Best Blended Red at the illustrious London International Wine & Spirit Competition. Much of Haan's modest production is always retained by the softly spoken estate's most ardent enthusiasts. Shrewd aspirants will also seize the opportunity to retain a case or two of.. Tanunda tradition»
Graeme Melton and a mate were travelling across South Australia in 1973, their EH Holden was in dire need of maintenance and Graeme took up casual work at a passing winery. The site supervisor was Peter Lehmann and young Graeme had his epiphany on the road to Barossa Valley. Lehmann suggested that Graeme change his name to Charlie and take the pilgrimmage to Vallee Rhone. Charlie became prepossessed with the culture of old vines Grenache, Shiraz and Mourverdre. He returned to the Barossa, at a time when old vineyard fruit was made into flagon Port and growers were destroying their historic sites in return for government grants. Charlie emabarked on a crusade.. Melton makes a mean mourvedre»
Jim Barry was a pioneer of the Australian wine industry, the first academically qualified winemaker to take up Clare Valley viticulture in 1949. He had an uncanny intuition for good land and established some of the most illustrious vineyards on the continent. Jim Barry is also a patriarch of the Coonawarra, in pursuit of the perfect terroir for Cabernet Sauvignon, he planted vines on the ancient Penola Cricket Oval, preserving the original pavilion for posterity. Jim Barry endures as one of the nation's most distinguished brands, renowned throughout the world of wine for decades of the most remarkable vintages, an evolving range of superior vineyard editions,.. Salient statements from superior sites»
Dr Frederick Kiel would take the trek by paddle steamer from Melbourne every summer during the late 1800s to spend his summers at Sorrento. His children established a grazing station nearby, on a property acquired from the Baillieu family along Portsea Ocean Beach, ultimately planted to vineyards in 2000. These are the most extreme western longitudes of Mornington, the undulating paddocks and sweeping views of tempestuous Bass Strait are a magical place for growing Burgundesque styles of Chardonnay and Pinot Noir, well protected north facing parcels of propitious free draining limestone and calcareous sands. The windswept maritime vineyards of little Portsea.. Mornington's westernmost vineyards»

Leeuwin Estate Leeuwin Siblings Sauvignon Blanc CONFIRM VINTAGE

Sauvignon Blanc Margaret River Western Australia
The premiere vitcultural precincts of Margaret River are endowed by oceans on three sides, conditions that are perfect for the production of truly world class white wines. The vineyards of Leeuwin Estate were established from the ground up with a view to extracting fully the virtues of these splendid mesoclimes. Siblings is an entry level wine, intended for fresh and early drinking, it is nevertheless a highly polished example of the classic and dry Margaret River style of white. The Semillon component is cannily fermented in older oak barrels for complexity.
Available by the dozen
Case of 12
$287.00
Great wines are born in great vineyards, and at Leeuwin the viticulturist and winemaker work hand in hand throughout the entire vinification process. Since inaugural release, Leeuwin Estate's mission has been to produce wines that rank with the best in the world through the pursuit of excellence. Today Leeuwin has been recognised through the receipt of numerous awards for its wines and restaurant, architecture, environment, arts initiatives, and as a leader in wine tourism. Broadly following European winemaking techniques, Leeuwin is concentrating on achieving complexity, balance and longevity in its Semillon Sauvigon Blanc accord, through a blend of modern and traditional methods.
Fresh vibrant pale straw with lime green edges. An intense lifted fruit profile of cantaloupe and wild gooseberries, lemon and lime with underlying notes of complex nettle, clove and star anise. These multifaceted characters follow onto the palate with orange zest and lime pith, complimentary fruit flavours which come across with great intensity over a lovely textured mouth feel and an excellent line of acid that pulls the palate along to a refreshing finish.
Leeuwin Estate
1 - 12 of 12
1
1 - 12 of 12 1