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There are but two winemakers who can lay claim to a staggering four Jimmy Watson Trophy victories. Wolf Blass was the man behind the label. John Glaetzer was the man behind Wolf Blass. While working for Wolf, Glaetzer was moonlighting on his own brand, applying the same extravagance of technique to the pick of Langhorne Creek fruit. Perfection in the form of black bramble fruit, muscular yet affable tannins, all framed by the luxury of ebony oak. Aspirants of the great Black Blass Label fables of 1974, 1975 and 1976, are privately advised to avail themselves of John's Blend, Cabernet or Shiraz. Crafted from the same parcels, in the same way, by the same hands,.. Timeless mystique of langhorne creek»
Long Standing Members of the elite Grange Growers Club, Kalleske's are one of Barossa's leading Shiraz growers, providing fruit from the most memorable vintages to Penfolds for decades. After five generations, Kalleske have begun to reserve the pick of crop for their own label, a highly limited luxury range destined for the most discerning connoisseurs and Shiraz enthusiasts in the know. Kalleske have collated parcels from distinguished vineyards in the ancient hamlets of Moppa and Greenock, Belvedere and Stonewell, Seppeltsfield, Koonunga and Ebenezer, superior old sites which have been husbanded by the same families for generations. Open top ferments, basket.. Superior value in old village barossa shiraz»
It was a matrimony between an American biochemist and the founder of Margaret River Devils Lair, that set the scene for one of the nation's most illustrious estates. A member of the Top 1OO Wineries of World, Giant Steps were established 1997, with a view to assembling an elite range of limited release Yarra Valley vintages. Crafted from the fruit of superior sites, some yielding just a few hundred cases each year, these are exclusive editions from bespoke parcels of elite terroir, bearing the curiously cryptic monikers of precious blocks of vine, Gruyere Farm, Applejack and Wombat Creek. Fashioned for aficianados of the euro style, defined by their winsome.. Big wines from little vineyards»
The Australian winemaking industry is grateful to Leontine O'Shea, instrumental in the establishment of Mount Pleasant wines, she sent her son Maurice to France for an education in viticulture right at the outbreak of World War I, gifting him his first Hunter Valley vineyard in 1921. Mount Pleasant are now custodians of some grand old sites, a canon of small, elite blocks of vine that yield a precious range of icon wines, which represent peerless value and readily disappear before release of the following vintage... The legacy of grand old hunter valley vineyards»

Xanadu Exmoor Shiraz CONFIRM VINTAGE

Shiraz Margaret River Western Australia
Owned by the same group who bring us Yering Station and Mount Langi, Xanadu is situated within an exclusive coterie of eminent Margaret River estates. Exmoor may be a second tier label but nothing is done to a lesser measure at Xanadu. All vines are closely managed to yield fruit at full physiological maturity and complete tannin ripeness, for wines which are brimming with profound Margaret River regionality. A juicy Shiraz wine with the redolence of a fragrant Viognier perfume lift, judiciously aged in a high portion of French oak.
Available by the dozen
Case of 12
$227.00
Xanadu employ sustainable methods in everything they do to ensure harmony with the earth. Many options exist for a natural vineyard management, at Xanadu the guiding principle is to leave the environment in a better state. Shiraz is harvested, a significant portion of the grapes are destemmed and crushed through open rollers to introduce whole berries into a combination of static and rotary fermenters for five to seven days at 26C. A component is co fermented with a portion of Viognier to add spice and floral lift. Batches complete their malolactic in a combination of barrel and tank followed by fourteen months maturation in a selection of seasoned and new predominantly French oak barriques.
Deep red with purple hues. Vibrant and fresh, ripe berry fruits and spice combine with lifted floral notes, dark, blackberry conserve over violets and spice framed by hints of fine French oak. Full bodied, offering juicy ripe fruits of the forest, dark cherries, redskins and spice. The generous fruit and fine tannins achieve a well structured, appealing wine with a lingering fruit to the finish. A lovely, vibrant and aromatic expression of Margaret River Shiraz.
Xanadu
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