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Dalliance With Dalrymple»
Discovered by Dr Bertel Sundstrup in 1987, after a long search for the perfect site, the amphitheatre known as Dalrymple is a mere twelve hectares of sun drenched bucolic idyll, at the very heart of superior viticulture on the beauteous Apple Isle. This is Piper's Brook central, a place of auspicious winegrowing climes, long hours of sunlight and extended ripening seasons, which yield fruit of remarkable succulence, gracious acids and satin tannins. Dalrymple are a small, unincorporated winegrowing concern, whose accord with the elements and devotion to the land, are best articulated by the leisured pursuits of their chief vigneron, whose favourite pastimes.. The verdant nook on pipers brook»
Mission On The Mount»
The mean gravelly soils and invigorating climes of Mount Barker of the Australian southwest, were identified during the 1960s by the world's leading viticulturalists, as a place uncannily similar to the great terroirs and clime of Bordeaux. The pioneering vines of Forest Hill were the first ever planted here, sired from rootstock of ancient Houghton clones, inaugurally vintaged by the illustrious Jack Mann in 1972. The Cabernet and Riesling of Forest Hill were promptly distinguished by multiple trophy victories and praised by gentleman James Halliday as the most remarkable wines to come out of the Australian west. Forest Hill have remained a source of the most.. Softly spoken wonders from the west»
In Praise Of The Pinot»
At latitude 45 degrees south, Central Otago is the southernmost wine region in the world. Snow topped mountains, rocky ranges and dry tussock hills, a place of climatic extremes, bitterly cold winters, parched soils and discouragingly poor fertility. Designed by the angels in heaven for sublime and stupendous vintages of Pinot Noir. At the very epicentre of the most desirable confluence in Central Otago microclimes is Nanny Goat Vineyard. Conspicuous for her serious weight of fruit, splendid structure and chewy, textural palate, Nanny Goat make a magnificently endowed style, offering the understated power and presence to accompany gourmet game sausages, meaty.. That's perfect for porterhouse»
Spirits Of Tasmania»
Old Richmond Gaol was one of Diemen Land's first prisons, built by the convicts themselves, of good old fashioned granite blocks, laboriously hauled in wooden hand carts and quarried from the ominously monikered Butchers Hill. Today, Butchers Hill is the site of the steepest sloping vineyard in Coal River Valley, invigorated by afternoon sea breezes and prevailing winds from the roaring forties, its highly auspicious, self mulching black Vertosols, yield extraordinary wines. Established by founding members of the Hobart Beefsteak & Burgundy Club, Butchers Hill represents three generations of passion amongst the nether vineyards of the Apple Isle. Not just a.. Princely parcels of pooley»

Penley Estate Aradia Chardonnay CONFIRM VINTAGE

Penley Estate Aradia Chardonnay - Buy
Chardonnay Coonawarra South Australia
Kym Tolley takes aim at crafting a crisp, young wine with soft fruit flavours to be consumed without the need for any bottle age. A stylish and elegant cool climate style of Coonawarra, the finely tuned acids achieve a crispness of palate that many new world Chardonnays lack. Quality new French oak, rich barrel ferments and partial lees stirring, all contribute to the style, the fruit flavour is not shrouded, but enhanced by the judicious use of oak, a key feature in all Penley wines.

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Aradia was a mythical goddess, daughter of the sun and the moon, two important elements in Penley wine. Chardonnay is hand picked and whole bunch pressed, conserving the delicacy of fruit, adding rich soft textures and palate roundness, lingering flavours and superior length. Components are barrel fermented in new and seasoned French oak puncheons and hogsheads, essential for integrating the subtle flavours and textural tannins. Choice components are treated to wild indigenous yeast vinification and a course of malolactic. Barrels are matured several months on gross yeast lees, stirred regularly to maintain yeast in suspension, enriching the palate while protecting against oxidaization.
Medium yellow with hues of grapey green. Melon and fresh citrus bouquet, a hint of biscuit and nutty complexity achieved by aging on yeast lees in quality French oak. A finely layered palate of harmonious and sensuous flavours, grapefruits and melon. The subtle oak enhances bright varietal Chardonnay flavours without overpowering them, all leading to a silky soft finish.
$20 To $29 White Coonawarra
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Penley Estate
Penley Estate is a medium sized winery and vineyard located in the Coonawarra, and is the chosen home of winemaker Kym Tolley

The mission of Penley Estate and Kym Tolley is to produce a selection of wines with an emphasis on quality of product as well as the skill, enthusiasm and artistry of the team of people involved in the wine making process. Kym has always had wine in his blood, he is a direct descendant of two of Australia's most famous winemaking families, the Penfolds and the Tolleys.

Penley Estate

Twenty five years is a long time to be in the same profession but ask Kym Tolley what he would do if he was not a winemaker and the answer is simple. "I've not been able to think of anything else I'd prefer to do," he said. "Winemaking satisfies all my creative urges along with my need for discipline. To me, it's simply fantastic to be able to make a life out of being creative."

Directly related to two of Australia's pioneer wine families, the Penfolds and the Tolleys, Kym continues to mix the best of traditional and modern winemaking methods at Penley Estate. Born in 1953, Kym Tolley was educated at St Peters' College Adelaide. He completed his diploma in wine production at Roseworthy College in 1977.

He remained with the company until 1988 when he left to establish Penley Estate. For Kym, Penley Estate is a dream come true. His vision was to develop a solid business which would allow perpetuity and future growth for his family, while providing the opportunity for him to continue to create interesting and quality wines.

Penley Estate

Father to Hannah, Lachlan and Madeline, Kym often quotes an historic quote of Australian wine writer James Busby who in 1830 said: "A man who could sit under the shade of his own vine with his wife and his children about him and the ripe clusters hanging within their reach in such a climate as this and not feel the highest enjoyment, is incapable of happiness"

Throughout the years that Penley Estate has been producing premium quality wines, the winery has enjoyed an extremely successful wine show and review record. Penley's Trophy record alone, if averaged out over the years averages out at approximately 4 per annum, an impressive feat.

Penley Estate