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It was a matrimony between an American biochemist and the founder of Margaret River Devils Lair, that set the scene for one of the nation's most illustrious estates. A member of the Top 1OO Wineries of World, Giant Steps were established 1997, with a view to assembling an elite range of limited release Yarra Valley vintages. Crafted from the fruit of superior sites, some yielding just a few hundred cases each year, these are exclusive editions from bespoke parcels of elite terroir, bearing the curiously cryptic monikers of precious blocks of vine, Gruyere Farm, Applejack and Wombat Creek. Fashioned for aficianados of the euro style, defined by their winsome fruit and graceful tannins, the Giant Steps single vineyard range are all distinct for their expression of place, each articulate of a unique soil and.. Big wines from little vineyards»
Right across the road from Jasper Hill's Emily Paddock,a precious parcel of ancient terra rosa soil was acquired and planted to vine by a baronial Mornington estate, highly accomplished growers with a consuming aspiration to grow the finest Shirazin all Heathcote. They settled on a coveted site along Drummond's Lane, strewn with unique green Cambrian shards, a sacred place to yield the top growth amongst single vineyardHeathcote Shiraz. Decades later, the vintages remain excruciatingly measured in availability. Painstakingly hand made, arcanely labelled behind the monikers, Pressings, Block F and Block C, the cherished editions of Heathcote Estate represent the Grand Cru of identifiably terroir driven, small vineyard Australian Shiraz... The likely lads of drummond's lane»
Adam Marks is a chicken enthusiast. In his pursuit of the ultimate eating fowl, Marks traced a route throughout the barnyards, orchards and vineyards of La Belle France. He ultimately settled on the Harcourt Valley of greater Bendigo to establish his own agricultural concern in 2004. Succulent roasting chickens and ripe juicy apples soon gave way to a range of world class wines, which are defined by their regional eloquence, sublime excellence and bucolic grace. The Vineyard Bress is a place of pristine soils, cheerful livestock and breathtaking pastoral charm. The wines speak for themselves, crafted to the most painstaking, small batch vinification techniques. They are a powerful and articulate expression of fruit, framed by a soupcon of tannins, complexed by the disposition of vintage, terroir and clime... Halcyon harvests of harcourt valley»

Famille Perrin La Vieille Ferme Cotes du Luberon Blanc CONFIRM VINTAGE

Bourboulenc GrenacheBlanc UgniBlanc Vermentino Vallee du Rhone France
Cotes du Luberon are at the very southeast of Valley Rhone, immediately south of Cotes de Ventoux, where a number of local communes make wine in the same way as their ancient forebears. An eclectic cepage of Bourboulenc and Grenache Blanc, Vermentino and Ugni Blanc. Grapes are lightly crushed and pressed for a long cool fermentation in traditional open vats, a tenth is vinified in the luxury of new French oak barrels while being treated to a course of lees stirring battonage. Components are fined and assembled in the January after harvest.
Available in cartons of six
Case of 6
$137.50
Pale yellow hues. Delicate notes of fleshy white fruit, citrus and spring flowers, a nose of immense freshness and beautiful aromatic intensity. The palate brims with freshness, richly bound up in savoury nuttiness and crisp mineral acidity, balanced, seamless and spotless throughout, an aromatic and lingering, flavourful finish.
Rhone Any Price All Varieties
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Famille Perrin

Famille Perrin

Famille Perrin

Famille Perrin