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W. J. Seabrook & Son have been a part of the Australian wine industry since 1878. Many an ancient storefront, right across the country, are still emblazoned with the family label. Fifth generation vigneron Hamish Seabrook drew inspiration from time well spent at other illustrious estates, establishing his own personal repute as a distinguished winemaker during tours of duty at Bests Great Western, Brown Brothers Milawa and the Barossa's exalted Dorrien. A key to the long lived excellence of the Seabrook trademark has been a canny selection of exceptional vineyards fruit. Hamish hand chooses his harvests from the finest vineyards in the land, just as his.. Salutations to seabrook»
An ongoing resurrection of some fabulous old vines, a distinguished Blewitt Springs site and a range of the most spectacular McLaren Vale wines. When Kelly and Bondar acquired Rayner Vineyard in 2013, they knew that everything depended on the management of site and soil to achieve the excellence of wine they had in mind. The most fastidious husbanding regimens and a tightly scheduled evolution towards organic viticulture, the propitious Rayner vines have never yielded finer harvests, all translating into a tour de force across the entire Bondar range. Salient quality and penurious pricing make for a compelling mix. Old vines grown to salubrious soils, the.. Model mclaren macerations»
Rolf Binder is one of the Barossa's quiet achieving superstars, recipient of the most conspicuous national accolades, Barossa Winemaker of Year and Best Small Producer, Best Barossa Shiraz Trophy and coveted listing in the illustrious Langtons Classification of Australian Wine. Binder's focus has always been on old vines fruit, in particular, the abstruse canon of early settler varietals which populated Barossa Valley during the 1840s. Wild bush vines Mataro, picked off patches at Tanunda along Langmeil Road, ancient growths of Grenache from Gomersal and Light Pass. Rolf's tour de force are eight superlative rows of Shiraz, established 1972 by the Binders.. Seven decades of tillage at tanunda»
Somewhere near the Seaview end of McLaren Vale's Chapel Hill Road, a perfunctory passerine perched her pincers astride a pair of power poles and saw herself alit. Down she went amongst the dry grown branches of an old Grenache vineyard, setting the valuable veterans ablaze. The scorched site eventually came to the attention of a winemaking trio, the Messrs Leske, Tynan & Cooke, Masters of Wine and a venerable vintner, all driven by a consuming passion to make greater Grenache. Thistledown vintage very small amounts of the most extraordinary Grenache. Beautifully detailed and conspicuously elegant, their floral bouquets and graceful finish emulate the aromatic.. Polly & the pyre to paradise»

Innocent Bystander Chardonnay CONFIRM VINTAGE

Chardonnay Yarra Valley Victoria
A compelling experience in Chardonnay, crafted by a team of winemakers and viticulturalists who eschew the bland direction and market dominance, increasingly exerted by the oligopoly of corporate players. In a nutshell, they see themselves as innocent bystanders. A collation of Yarra valley harvests from the Primavera, Shaws Road and Tarraford sites, assembled around a core of splendid fruit from the distinguished Sexton estate vineyard on the Warramate Ranges at Coldstream.
Available by the dozen
Case of 12
$287.00
Yarra Valley has been producing distinctive and elegant Charadonnay wines since early settlement. On the higher, leaner soils of Sexton, vine roots explore deep and grapes ripen steadily, naturally checking their vigour. A close husbanding and intensive maintenance is essential to yield the most intensely flavoured grapes. Fruit is all picked and pressed as whole bunches, chilled and transferred to seasoned and new French oak barriques and puncheons. Indigenous yeasts and small amounts of cultured yeasts initiate ferments, barrels are treated to a regimen of lees stirring battonage over the course of nine months maturation.
Bright, light straw colour. Nose displaying lemon zest and cashew, white peach blossoms and river stones. Granny smith and grapefruit flavours, kernel and cashews, bright crunchy acidity, the savouryness of chicken stock. Oily lemon pith, lime zests and biscuit, before a lingering finish of viscous minerality. To accompany Sunday chicken, Moreton Bay bugs or freshly rolled pasta with basil.
$20 To $29 All Varieties All Regions
721 - 732 of 1760
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721 - 732 of 1760
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Innocent Bystander
Innocent Bystander create wines that are delicious expressions of what they love to make and to drink, perfect for exploring the iconic styles and varieties of Yarra Valley

Innocent Bystander don’t make single vineyards wines, but they do know that great wines need great fruit, so they source the best grapes they can from some of the top vineyards in Yarra Valley. If there’s a variety they want to make that doesn’t grow well in the valley, they'll go to where the quality fruit is. Their winemaking team treat every parcel of fruit individually to ensure the outstanding varietal characters shine through in the finished product, showing off the very best of the region and sites they represent to make flavoursome, balanced and delicious wines.

Innocent Bystander

If Innocent Bystander can’t make it great, they don’t make it at all. Wines made of quality fruit with a soft touch, a vinification that includes hand picking, wild yeast and whole bunch ferments. Innocent Bystander are not judgemental about wine, they know there are people who love Moscato and bubbles as well as those searching for an exceptional Yarra Valley Pinot Noir. Innocent Bystander wines are best enjoyed with good company and great food, they are designed and made with sharing in mind. Created from the pick of Yarra Valley harvest and inspired by the classic styles that everyone loves, delicious!

Innocent Bystander

Innocent Bystander