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Gift Of Grampians »
Halls Gap Vineyard was planted 1969, along the steep eastern slopes and parched rocky crags of Grampians Ranges, at the very beginning of a renaissance in Victorian viticulture. Since early establishment in the 1860s by the noble Houses of Seppelt and Bests, the region had earned the most elite peerage, a provenance of extraordinary red wines, bursting with bramble opulence and lined with limousin tannins. The Halls Gap property had long been respected as a venerable supplier to the nation's most illustrious brands. Seppelt and Penfolds called on harvests from Halls Gap for their finest vintages. Until 1996, when it was acquired by the late, great Trevor Mast, who was very pleased to bottle Hall.. Land of the fallen giants»
A Word On Walkerville Wine»
Sandro Mosele is one of Victoria's most accomplished vignerons, his celebrated editions of Kooyong and Port Phillip estates are amongst the most cherished renderings of Burgundy styled Pinot Noir in the nation. Mosele has applied his art to a precious parcel of fruit, picked off a single, modest block of vine, grown to the fully fertile soils of a lamb and beef stud, on the brisk, maritime blown coastals of Gippsland South. This is not Pinot for profit, Walkerville represents an aesthetic appreciation of fruit from the farmer, invigorated by the blessings of providence and consecrations of local livestock. A cornucopia of comely characters, forcemeats and fennel, pectins and pith, Walkerville make.. The grazier's garden of gippsland»
Hubbub in the Hunter»
There were two scrub covered parcels of land, just outside Pokolbin village along McDonalds Road, that local council had long set aside for use as cricket ground and cemetery. Both were ultimately auctioned off to the highest bidders and sown to vine. A third undeveloped site became the subject of a long running feud among the new and old neighbours. Dodgy invoices between the rivals were exchanged and the division of firewood became a further cause of contention. A truce was eventually called by the two protagonists, Brokenwood and Hungerford Hill, for the sake of healthy viticulture. The nascent blocks achieved international renown as the eminent Cricket Pitch and the Langtons Listed Graveyard.. Sociable soils make for healthy vine»
Messrs Glaetzer & Potts»
There are few family names in the Australian wine industry as eminent and enduring as Glaetzer and Potts, they own and operate many of the oldest and most precious vineyards in Langhorne Creek. John Glaetzer was right hand man to the legendary Wolf Blass throughout the breathtaking sequence of Black Label Jimmy Watson victories. Ben Potts learned his trade at the oldest family owned wineworks in Australia Bleasdale, established by the larger than life Frank Potts in 1858. Ben's great grandfather was the first Langhorne Creek grower to supply grapes to Wolf Blass. The Glaetzer and Potts families have collaborated for decades to achieve many of the nation's most memorable vintages. Together, Ben.. Vital vintages from the most precious parcels»

Calneggia Rosabrook Margaret River Sauvignon Semillon CONFIRM VINTAGE

Sauvignon Blanc Semillon Margaret River Western Australia
Available by the dozen
Case of 12
$239.00
White
1441 - 1452 of 1924
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1441 - 1452 of 1924
«back 10 20 30 40 50 60 70 80 90 100 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 140 150 160 next»
Calneggia
The Calneggia family have owned vineyards and been involved in the Margaret River wine industry for over twenty five years

The estate portfolio includes several premium vineyards across the Margaret River region. Their philosophy is to craft fruit driven, elegant wines which are a true reflection of the vineyards whence they come, with an uncompromising commitment to quality. Many of the Calneggia wines are produced from premium wine grapes sourced off the Clearwater Estate vineyard owned by the Calneggia family. Further harvests are sourced from the vineyards of Westralian Nominees, of which the Calneggia family are substantial shareholders. These vineyards totalling some 160 hectares are all located in the northern part of the Margaret River wine region, where warm days and cool nights during the ripening season provide perfect growing conditions. The deep red loam and gravelly soils impart a richness and depth of flavour to the wines and the abundant water supply and proximity to the coast provide perfect growing conditions.

Calneggia

Producers of the Rosabrook and Bunkers, Brian Fletcher, Calneggia and Bramble Lane labels, Rosabrook were one of the first wine producing pioneers of the Margaret River region. The Rosabrook Estate Vineyard is located near the hamlet of Rosa Brook some 14 kilometres east of Margaret River Township. The soils here are the highly favoured Forest Grove, sandy topsoils with a high gravel content overlying a clay subsoil. This soil is very free draining but does hold a reasonable amount of moisture which provides for balanced and even ripening. The vines are over 25 years old and produce intensely flavoured fruit. Bunkers Wines is named after spectacular Bunker Bay, the pristine beauty on the tip of the Cape Naturaliste peninsula in the Margaret River wine region in Western Australia.

Calneggia

Calneggia