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Lured to Australia by Alfred Deakin in 1887, the Chaffey Brothers were American irrigation engineers who took up a challenge to develop the dust bowls ofRenmark and Mildura into fruit growing wonderlands. They left our nation an extraordinary legacy and their progeny continue to make good wine. Several generations later, the Chaffey Bros are focused on the fruit of some grand old Barossa and Eden Valley sites. Chosen harvests of extraordinary grapes are the ticket for admission into the exclusive club of Chaffey vineyards. Shiraz is made in several different styles and there's a penchant for obscure white varietals in the Mosel River way. They make wine according to the art of the Parfumier, nothing is.. A splendour of salient sites»
The story of Langmeil begins with early Barossa settlement, planted to Shiraz by Christian Auricht in the 1840s, the estate vineyards were restored by the Lindner and Bitter families during the 1990s. Some of Herr Auricht's original plantings are still in production, three and a half priceless acres of gnarled, dry grown vines which provided the cuttings for much of Langmeil's refurbished heirloom parcels. A princely range of old, to very old single vineyard wines, delineated by the eloquence of each unique site, defined by the provenance of history and pioneer folklore. Saved from the ravages of time by the hand of providence and generations of dedicated Barossa growers... The legacy landscapes of langmeil»
Greg Melick embarked on the prodigal road to gambling and booze as a mere teenager, after winning the daily double at Werribee and spending the lot on good red wine. He ultimately returned to the straight and narrow, achieving the rank of ADF Major General, Senior Law Counsel, Master Wine Judge and Officer of Australia AO. Melick now grows his own, he remains besotted with les grands vignobles de Bourgogne, the illustrious Pinot Noir of Cote de Nuits and Cote de Beaune. There are few places in the world, more akin to the 1er Grand Cru style of Pinot Noir, than the temperate pastures along Tasmania's River Derwent. It was here in 2002, amongst the woodland idylls of the apple isle, that Melick established.. Pressing matters in pinot noir»
Right next to the Merry Widow Inn at Glenrowan, infamous of Kelly gang folklore, Richard Bailey set up shop to service prospectors during the great Victorian gold rush of the 1860s. Rows of newly planted Shiraz soon followed and the Baileys released their first vintage in 1870. The region was ultimately infected by the terrible vine killing plague of the 1890s, a guarded blessing for Glenrowan, which elevated the quarantine status of its vitiated vineyards to a marque of the highest provenance. Baileys endure as one of the new world's most arcane and mythical wineworks, a small estate of historically significant parcels, producing limited vintages, defined by their exceptional value, purity of parentage.. The bushranger's brew»

Paynes Rise Redlands Shiraz CONFIRM VINTAGE

Shiraz Yarra Valley Victoria
Available by the dozen
Case of 12
$323.00
Shiraz
685 - 696 of 1080
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685 - 696 of 1080
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Paynes Rise
Paynes Rise is a boutique vineyard winery near the picturesque hamlet of Seville in Upper Yarra Valley, highly specialised at crafting small batch vintages, from precious parcels of carefully picked, exclusively estate grown fruit

The ethos behind the vineyard is to produce classic, fruit driven wines with a complexity that reflects the unique expression of their cool climate Upper Yarra heritage. It is the realisation of many years of hard work, dedication and passion. Paynes Rise endeavour to produce varietal fruit driven wines with complexity, that are expressive of the vineyards unique qualities and upper Yarra cool climate. They aim to present a place rich in history, charm and character, where visitors can relax and enjoy Paynes Rise wines. The very inviting cellar door is incorporated into the 1860s homestead and property of Seville’s first settler, Thomas Payne. Estate visitors have the opportunity to wander throughout the original house and historic outbuildings.

Paynes Rise

Paynes Rise planted to a north facing slope at Seville in Upper Yarra Valley. This area experiences cooler average temperatures than the Northern and Central regions of the Valley, mainly due to its higher elevation. The elevation of site at Paynes Rise is 200m above sea level. The soil type is an immensely deep and fertile red volcanic light clay soil. The climate provides for a very slow even fruit ripening period, reflected in the intense characters from the area. Great wines begin in the vineyard. The vineyard consists of Cabernet Sauvignon and Shiraz, Pinot Noir, Sauvignon Blanc and Chardonnay. The team take pride in producing fruit that's of the highest quality, from parcels of exceptional vines that are in perfect, natural balance.

The cool climate coupled with the regions relatively high average rainfall and fertile soils provides for very healthy, vigoros vines. Many viticultural management techniques are employed to manipulate the vines growth to achieve a balance between vegetative growth and desired fruit production.

Crop levels are evaluated several times throughout the season and thinned where required to maintain low cropping levels. At harvest all fruit is hand picked and sorted in the field. The aim is to create an outstanding range of wines by employing the highest standards of vine husbandry and dedicated land management.

Paynes Rise

Paynes Rise