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Stephen George grew up amongst the grape vines, very near the hamlet of Reynella and the nascent Skillogalee in Valley Clare. Both salubrious sites which were originally planted to vine by George senior in 1970. Stephen's pioneering work at Ashton Hills was a major catalyst for the development of Adelaide Hills as an internationally renowned wine growing region. Along with the eminent Brian Croser, Stephen was one of the principals who placed Adelaide Hills on the map, resolved to produce the best Pinot Noir in the country and bring global fame to the Adelaide Hills Piccadilly Pinot style... From the misty chills of ashton hills»
It was a matrimony between an American biochemist and the founder of Margaret River Devils Lair, that set the scene for one of the nation's most illustrious estates. A member of the Top 1OO Wineries of World, Giant Steps were established 1997, with a view to assembling an elite range of limited release Yarra Valley vintages. Crafted from the fruit of superior sites, some yielding just a few hundred cases each year, these are exclusive editions from bespoke parcels of elite terroir, bearing the curiously cryptic monikers of precious blocks of vine, Gruyere Farm, Applejack and Wombat Creek. Fashioned for aficianados of the euro style, defined by their winsome.. Big wines from little vineyards»
Henry Best was a highly industrious merchant and butcher who serviced Ararat miners during the Victorian gold rush. He planted thirty hectares of vine along Concongella Creek in 1866 and constructed a commercial cellar wineworks which continue to process the most spectacular vintages until the present day. The heirloom plantings of Henry Best remain productive, as some of the most historically significant rootstock in the world. Home of the Jimmy Watson 2012 Trophy, Royal Sydney 2013 Australian Wine Of Year, James Halliday 2014 Wine of Year, Distinguished and Outstanding Langtons Classifications. Remarkable for a style that's all their own, chiselled, brooding.. Carn the concongella cabernet»
Planted to a steep north facing slope, under the shades of an ancient sawmill, very near the estuaries Mersey and Don, the measured yields of an elite little vineyard are hand picked for vinification by the illustrious Josef Chromy wineworks at Relbia. Highly specialised with the effusive sparkling styles and aromatic whites, winners Winestate Alternative Varietal of Year, the barriques of Barringwood are percolating parcels of Pinot Noir, which are setting a benchmark for the artisanal boutique estates of Devonport and greater Launceston. Barringwood are grown within a unique mesoclime, the longest growing season in Tasmania, each bottle is remarkable for its.. Ardour of affection on the apple isle»

BARANOWS EMPORIUM Diplomatico Ambassador Venezuela Rum 700ml

Rums
Formulated by maestro Tito Cordero, only the third ever Rum Master in the distinguished history of Distilerias Unidas S.A Venezuela. Diplomatico Ambassador is assembled exclusively from pure heavy pot still Rums and aged for a minimum of twelve years, initially in seasoned Bourbon casks before finishing in Pedro Ximenez Sherry casks. Diplomatico Ambassador has taken many years to complete, the finest, most complex of spirits exhibiting an exceptionally smooth palate endowed by extraordinary structure and lingering, memorable Rum fruit characters.
To think of Diplomatico Ambassador as a new Rum would be fanciful, as Tito Cordero spent many years perfecting the components. Beginning with an isolation of the most exquisite cane honeys, the fermented wash is distilled in copper pots before being refined in a smaller continous still. Over the next twelve years, the alchemy between seasoned oak cask and cane alcohol takes place. Diplomatico Ambassador contains no sweeteners, caramel or other additives, it's high strength 47% means it does not require chill filtration. This ensures that fatty acids contribute to the mouth feel and flavour for an exceptionally smooth finish
Scorched amber hue. The aroma seduces the drinker even before the first sip. Layers of rich chocolate, cinnamon and nutmeg, honey, dried fruit and baked apple, dark, smoky oak and fine tobacco combine in a finely balanced spirit that must be appreciated to be be believed. Every extravagant detail about the beautiful wooden case, from it's 18 carat gold closure to the elegant embossed calligraphy exudes luxury
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