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Moet & Chandon originally acquired the Green Point property, an old dairy farm at Coldstream along Maroondah Highway, with a vision of establishing a prestigious Australian label. Set in the verdant hills of Victoria's propitious Yarra Valley, Domain Chandon continue to over deliver, completely dedicated to the production of the finest quality, cool climate table wines. The excellence of their renowned sparklings are due in no small part to the quality of the estate's Chardonnay and Pinot Noir. A regimen of extravagant Burgundian techniques, achieve a range of superlative Yarra Valley table.. These old yarra valley vines are just getting better»
Jim Barry was a pioneer of the Australian wine industry, the first academically qualified winemaker to take up Clare Valley viticulture in 1949. He had an uncanny intuition for good land and established some of the most illustrious vineyards on the continent. Jim Barry is also a patriarch of the Coonawarra, in pursuit of the perfect terroir for Cabernet Sauvignon, he planted vines on the ancient Penola Cricket Oval, preserving the original pavilion for posterity. Jim Barry endures as one of the nation's most distinguished brands, renowned throughout the world of wine for decades of the most remarkable vintages, an evolving range of superior vineyard editions, defined by their penetrating fruit and seamless tannins, essential for every enthusiast of identifiably Australian, claret style.. Salient statements from superior sites»

Helm Premium Cabernet Sauvignon CONFIRM VINTAGE

Cabernet Sauvignon Murrumbateman New South Wales
Cabernet Sauvignon has always been a speciality of Helm. A trip to Bordeaux inspired winemaker Ken Helm and grower Al Lustenburger to perfect the most profound constructs of Cabernet Sauvignon. The Canberra district is perfectly suited to growing this noble grape, as the mesoclimes, so similar to those of Bordeaux, are influenced by trade winds during summer which carry a whiff of sea salt and stimulate the vines. Helm's inaugural vintage immediately attracted praise from the industry press and claimed significant wine show awards.
Available in cartons of 10
Case of 10
$499.17
Helm is a family owned operation, one of the first commercial wineries within the Canberra district. Ken Helm and daughter Stephanie are a father and daughter team, the fourth and fifth generation descendants of migrants from the Rhineland who established vineyards near Albury and Rutherglen in the 1860s. Papa Helm has been involved in the development of the National Wine Show, Cool Climate Wine Show, Wine Press Club of Canberra and numerous promotional events for the Canberra region. Helm craft their Cabernet Sauvignon in the statuesque style of the great Medoc growths. The finished wine is released after two years maturation in a selection of seasoned and new oak casks.
Deep garnet red colour. Bramble bouquet with hints of loganberry, violets and licorice over lightly smoked oak. A finely balanced and elegant wine with the richness of berry fruits and butterscotch flavours deriving from two years maturation in oak casks. Fine tannins provide another dimension to the wine. A long, dark fruited finish with lingering notes of savouryness, cassis and dusty Medoc oak.
Helm
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