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Established just eleven years after the founding of South Australia, the ancient vines in the Hundred Of Moorooroo were planted circa 1836 by the Jacob brothers, after accompanying Colonel William Light on the Seven Special Surveys expedition to populate Adelaide's north. Moorooroo endures as the nation's cardinal parcel of vine, the mother rootstock for many of the Barossa's most distinguished sites. For over a century, these sacred vines contributed fruit to the Orlando company, where they formed the backbone of countless spectacular historical vintages. Decimated by the government sponsored vine pull schemes of the 1980s, only four rows of these priceless.. The fruit of vines established 1836»
After founding Mornington's eminent Moorooduc Estate and decades crafting the most memorable vintages for Mornington's leading brands, Richard McIntyre established a tiny, single hectare vineyard, on a prominent, high elevation site at Arthur's Seat, with a view to producing limited yields of the most exquisite small batch wines. The techniques of choice are wild yeast ferments, minimal intervention and good French oak, with a nod to traditional Burgundian practices, which allow the wines to speak of provenance, express their specificity of clone and articulate their sense of place. There's not much Bellingham made but every bottle passes through the hands of.. Limited editions by the master of moorooduc»
William James Maxwell was an architectural sculptor who migrated from Scotland to Australia in 1875. He built a mock castle and established a family vineyard just outside Adelaide, which he named Woodlands Park. His son planted vines in nearby McLaren Vale and his grandson served a term as winemaker for Hardy Wines at the historic Tintara wineworks. William Maxwell's progeny remain in McLaren Vale, producing the southern hemisphere's most successful brands of Honey Mead, as well as vintages of the most extraordinary value in McLaren Vale Shiraz. But what does Maxwell taste like? Gentleman James Halliday describes Maxwell as robust, picking the eyes out of.. Made of mature vine mclaren vale »
Halls Gap Vineyard was planted 1969, along the steep eastern slopes and parched rocky crags of Grampians Ranges, at the very beginning of a renaissance in Victorian viticulture. Since early establishment in the 1860s by the noble Houses of Seppelt and Bests, the region had earned the most elite peerage, a provenance of extraordinary red wines, bursting with bramble opulence and lined with limousin tannins. The Halls Gap property had long been respected as a venerable supplier to the nation's most illustrious brands. Seppelt and Penfolds called on harvests from Halls Gap for their finest vintages. Until 1996, when it was acquired by the late, great Trevor Mast,.. Land of the fallen giants»

Jim Barry Bros Shiraz Cabernet CONFIRM VINTAGE

Shiraz Cabernet Sauvignon Clare & Coonawarra South Australia
The third generation of Barry winemakers have taken inspiration from their long and distinguished heritage to craft a contemporary expression of the traditional Aussie Cabernet Shiraz. Take the Bros out to dinner and match with the finest fare, they love good steak but are equally satisfied with eggplant lasagna, truffle and mushroom jus.
Available by the dozen
Case of 12
$275.00
Bros Sam and Tom grew up amongst the vines of Valley Clare and ageing barrels of Shiraz Cabernet under the Jim Barry cellars. After a tour of study and travel, they came of age and returned to the family wineworks. It has been a rite of passage at Jim Barry that each new generation create a label of their own, one that reflects the times and contemporary tastes. They took a modern approach to the classic Australian blend of Cabernet and Shiraz, an approachable drink for red wine enthusiasts who don’t want to sniff and swish but prefer to share a good drop. A nod to the family heritage, the 1950s branding harks back to the era when grandparents Jim and Nancy established their first vineyards.
Dark in colour with a deep purple hue. A welcoming nose demonstrates vibrant notes of blackcurrant, violets, vanilla, raspberry and mint. Juicy plum and raspberry fruit are tightly woven with notes of espresso, dark cocoa, liquorice and cassis. The palate is built on chocolatey tannins, providing a well rounded, lingering finish.
Jim Barry
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  • Jim Barry McRae Wood Shiraz 375ml CONFIRM VINTAGE

    Shiraz
    Clare Valley South Australia
    Case of 12 $335.00