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Discovered by Dr Bertel Sundstrup in 1987, after a long search for the perfect site, the amphitheatre known as Dalrymple is a mere twelve hectares of sun drenched bucolic idyll, at the very heart of superior viticulture on the beauteous Apple Isle. This is Piper's Brook central, a place of auspicious winegrowing climes, long hours of sunlight and extended ripening seasons, which yield fruit of remarkable succulence, gracious acids and satin tannins. Dalrymple are a small, unincorporated winegrowing concern, whose accord with the elements and devotion to the land, are best articulated by the leisured pursuits of their chief vigneron, whose favourite pastimes.. The verdant nook on pipers brook»
Balgownie are one of our nation's great small vineyards, pioneers of the reprise in Bendigo viticulture, with the foresight to establish vines in 1969, the first local plantings in over eighty years. Grown to terrains very near the tailings of Victoria's original gold rush, the auspicious Balgownie vines yield discreet yet exquisite harvests of the most edifying and undervalued Victorian vintages. A bespoke favourite amongst enthusiasts of the old school style in elegant and finely boned Aussie Shiraz, Balgownie represent the essential accompaniment to meaty eggplant inspired recipes, or a princely roast of lamb, the best of.. Balgownie begets the best of bendigo»
Torbreck of Barossa are one of Australia's great export brands, synonymous with luxury and excellence throughout the world of wine. Crafted from the fruit of old and ancient vineyards, the opulence and exclusivity of Torbreck's painfully limited production challenge the primacy of Grange. Established by a share cropper in the 1990s, its precious range has risen to the status of First Growth amongst the community of ardent international advocates. Woodcutter is the entry level, assembled from parcels which may have been destined for some of the brand's lofty icons, an essential experience for all enthusiasts of compelling Barossa Shiraz... Chew a chop of woodcutter's wine»
Greg Melick embarked on the prodigal road to gambling and booze as a mere teenager, after winning the daily double at Werribee and spending the lot on good red wine. He ultimately returned to the straight and narrow, achieving the rank of ADF Major General, Senior Law Counsel, Master Wine Judge and Officer of Australia AO. Melick now grows his own, he remains besotted with les grands vignobles de Bourgogne, the illustrious Pinot Noir of Cote de Nuits and Cote de Beaune. There are few places in the world, more akin to the 1er Grand Cru style of Pinot Noir, than the temperate pastures along Tasmania's River Derwent. It was here in 2002, amongst the woodland.. Pressing matters in pinot noir»

Warres Vintage Port 1994 CONFIRM 1994 VINTAGE

Touriga & Tinto Portugal Portugal
From start to finish, the quality of fruit harvested in 1985 from the great Quintas of Cavadinha and Retiro, were uniformly healthy and fresh with no traces of defect. Warre had every reason to be extremely pleased with growing season 1985. A great classic vintage, yielding rich wines, characterised by intense aromas, good fruit and firm tannins. The best kept bottles will age very well for decades.
Each
$479.99
Dozen
$5759.00
The complexity, elegance and balance of Warre's Vintage Ports are a synergy of the great Quintas, da Cavadinha in Pinhão Valley and do Retiro in the Rio Torto. Warre also continue to make much of their Port by treading in stone lagares or shallow treading tanks. The Upper Douro is one of the last places in the world where traditional treading is still practised. This is not done to entertain visitors but because it continues to produce the best Port. Always the innovators, Warre have further developed a unique robotic lagar, a low and square tank fitted with mechanical treading pistons whose gentle movements replicate the action of the human foot by actually treading the grapes against the floor.
Dark ruby colour. The elegant nose exudes a characteristic Warre flowery nose. Tremendous backbone and a rich complexity of balanced fruit on the palate. It's solid structure indicates a long lasting Vintage.
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