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An illustrious national marque which defines the statuesque Margaret River style, the Cabernet Merlot concords of Voyager Estate are distinguished by their compelling presence of fruit, seductive seamlessness, limousine oak and stately tannins. Representing fiendish value for entry into the eminent house of Voyager, Girt By Sea affords the majesty of Margaret River for every enthusiast in the land, at a prudent &.. The generosity of margaret river cabernet merlot that just keeps on giving»
Discovered by Dr Bertel Sundstrup in 1987, after a long search for the perfect site, the amphitheatre known as Dalrymple is a mere twelve hectares of sun drenched bucolic idyll, at the very heart of superior viticulture on the beauteous Apple Isle. This is Piper's Brook central, a place of auspicious winegrowing climes, long hours of sunlight and extended ripening seasons, which yield fruit of remarkable succulence, gracious acids and satin tannins. Dalrymple are a small, unincorporated winegrowing concern, whose accord with the elements and devotion to the land, are best articulated by the leisured pursuits of their chief vigneron, whose favourite pastimes.. The verdant nook on pipers brook»
Planted to a rocky hillock just east of township Clare, Mocandunda is a collaboration of three well seasoned vignerons, the Messrs Heinrich, Ackland and Faulkner. Heinrich grows fruit for a number of the nation's leading labels, Faulkner is one of Clare Valley's most accomplished agronomists, Ackland established the illustrious Mount Horrock Wines. Mocandunda was years in the making, one of the highest altitude terroirs in all Clare Valley, the extended autumns and dry grown vines, encourage a exceptional ripening of grapes, intense with varietal characters, magnificently balanced between natural fruit sugars, acidity and tannin. Mocandunda sell the lion's.. The craggy copse on valley clare»
The 1890s brought boom years to the nascent Aussie wine industry, as connoisseurs throughout Europe and the Empire were introduced to the Dionysian delights of new world Claret by Tyrrell, St Huberts and Wirra Wirra. An enterprising family of Scots took heed of the times to plant grapevines on a uniquely auspicious block in Valley Clare, they called it St Andrew and produced forty vintages of the most sensational quality Claret until the 1930s. The Taylor family acquired the fallow farm in 1995 and brought St Andrew's vines back to life. The treasured block endures as home to the flagship range of Taylor wines, one of the most distinguished vineyards in all.. *according to the french»

Pol Roger Pure Extra Brut N.V CONFIRM VINTAGE

Chardonnay Pinot Noir Pinot Meunier Champagne, Epernay France
Pol Roger is remembered by local Champenois for his resistance against the German army. The grateful townsfolk continued to re elect Roger as mayor until 1935, when they bestowed the honour upon him for life. It was the Champagne of Winston Churchill, who as everybody knows, was satisfied only by the best. Finished without the traditional liqueur expedition dosage, Extra Brut articulates the perfect balance between the holy trinity of grapes, to speak eloquently of the refined balance between Chardonnay, Pinot Noir and Meunier.
Available in cases of 6
Case of 6
$1079.50
Established 1849, Champagne Pol Roger remains family owned and proudly independent to this day. Pol Roger was born in 1831, the son of a lawyer. He chose not to follow in his father's footsteps, but received his support when he showed a determined interest in the wine trade. His sales for the first six months of operation were 3,769 bottles and 825 half-bottles. That has grown to around 1½ million per annum. Although Pol Roger started business without a vineyard of his own, Pol Roger currently owns 55 hectares, largely in and around Épernay. The history and spirit of the company mirrors that of the family who bear the same name. A respect for nature, a devotion to quality and of course, le joie de vivre.
Deep gold, lustrous, fine, luxurious mousse. Brimming with the trademark Pinot Meunier flowery fruit, Pinot Noir follows closely behind with mineral characters, cherry and apple. Light bready notes, a more stable nose and palate than a vintage Roger, but with less sweetness. A wonderful bead of lovely white fruits persists, light and tangy, yet rich and yeasty. The sharp acidity, the firm mousse, the floridness and cherry fruit combine to serve and to ingratiate.
Pol Roger
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Pol Roger

Pol Roger

Pol Roger

Pol Roger