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Whispers From The West»
Established 1976, Clairault are one of the pioneering estates on Margaret River. A tastefully limited range, from elite vineyards within the very dress circle of prestigious wineries at the heart of Margaret River's most illustrious precincts, Wilyabrup, Yallingup and Karridale. These are the dearest winegrowing terroirs in the Australian west, a place of auspicious soils and stimulating climes, the motherlode of environmentals which yield the most august vintages on the continent. The team at Clairault take a decidedly pastoral approach, biodynamically grown and environmentally sound, a sanctuary to native flora and fauna, their vineyards are managed to a.. The kindly cabernet of clairault»
Spirits Of Tasmania»
Old Richmond Gaol was one of Diemen Land's first prisons, built by the convicts themselves, of good old fashioned granite blocks, laboriously hauled in wooden hand carts and quarried from the ominously monikered Butchers Hill. Today, Butchers Hill is the site of the steepest sloping vineyard in Coal River Valley, invigorated by afternoon sea breezes and prevailing winds from the roaring forties, its highly auspicious, self mulching black Vertosols, yield extraordinary wines. Established by founding members of the Hobart Beefsteak & Burgundy Club, Butchers Hill represents three generations of passion amongst the nether vineyards of the Apple Isle. Not just a.. Princely parcels of pooley»
Return Of The Redman»
Established 1908, Redman's Coonawarra are still made by the Redman brothers from fruit grown to the original family parcels. The tradition began 1901 when Bill Redman, at the tender age of fourteen, made the journey to take up an apprenticeship at the John Riddoch wineworks and to labour amongst Coonawarra's founding vineyards. Bill Redman's earliest vintages were sold off to other companies but it was not until 1952 that the Redman family released their own wines under the moniker Rouge Homme. Redman was finally branded under its own label in 1966, it remains one of the most enduring marques in Coonawarra. Husbanded by the 4th generation, parcels from the.. The velvet virtue of old coonawarra vines»
Come to Clarence Country»
Constructed during early settlement by a supervisor of colonial convicts, at the very epicentre of the market gardens which serviced Hobart, Clarence House is a heritage listed manor which remains largely unaltered since the 1830s. It passed through several hands before being acquired by the Kilpatricks in 1993, who answered the call of Bacchus and established the grounds to vine. There are now sixteen hectares of viticulture, several significant Burgundy clones of Chardonnay and Pinot Noir, with smaller plantings of Sauvignon and Pinot Blanc, Merlot, Cabernet and Tempranillo. What's most unique about the Clarence House vineyards are the soils and topography,.. Heirlooms of a hobart homestead»

Katnook Estate Riesling CONFIRM VINTAGE

Riesling Coonawarra South Australia
Secret's out, Coonawarra makes amazing Riesling. An elegant style with attractive varietal fruit character, generous with flavour, Katnook displays a wonderful harmony of winsome perfumes. Like all fine Riesling, Katnook is floral and fruit forward while being deliciously dry, offering the capacity to evolve gracefully as it fills the glass with engaging complexity.
Available in cartons of six
Case of 6
$161.50
Katnook's mature Riesling vines are planted to salubrious Terra rossa soils, sited within the 330 hectares of prime estate vineyards at the heart of the comparatively small and remote Coonawarra region. From here come white wines with distinctive attributes that have contributed to Australia's international reputation. Grapes for Katnook's single varietal wines are specially selected from the older, more distinguished sites. Concentrated flavours, fine balance and integrity of regional and varietal character, are all hallmarks of the Katnook Riesling. Fruit in perfect condition and exhibiting excellent varietal definition, is selectively pruned and picked from the older vines.
Pale straw, citrus hues. Fine aromas, heightened regional expressions of grapefruit and citrus combined with perfumed scents of florals and spice. A zesty array of flavours, grapefruit and lime citrus with subtle florals and supple spice. Generously lively palate with crisp balanced acid and persistent flavours.
Katnook
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Katnook
Katnook Estate is one of the most esteemed domains in Australia's premier red wine district, the Coonawarra

Its vineyards, planted in prime Terra Rossa soil, span 330 hectares in the heart of this comparatively small and remote region in the south east corner of South Australia. From here come red wines that have contributed to Coonawarra's international reputation and white wines with equally distinctive attributes.

Katnook

Wines produced include both the Riddoch range and that named after the place itself, the prestigious Katnook Estate range. Katnook Estate wines take their name from the domain where they are grown and made. They are limited release wines of great intensity of flavour, made with fastidious attention to detail.

Fruit for these single varietal wines is specially selected from older, distinguished sites in the company's extensive vineyards. Concentrated flavours, fine balance and integrity of regional and varietal character, are all hallmarks of the Katnook Estate range which includes a Chardonnay Brut, Riesling, Chardonnay, Sauvignon Blanc, Merlot, Cabernet Sauvignon and most recently Shiraz. A very small quantity of dessert wine is also made when conditions are favourable.

Katnook Estate wines have an enviable record of awards. They will be found on some of the best wine lists, and in some of the finest cellars, in the world, (often with several vintages of the same variety), representing the best from Australia's renowned Coonawarra wine district.

Katnook

Katnook Founder's Block wines are named after the original land holding of John Riddoch, founder of Coonawarra. In 1890 Riddoch established the Coonawarra Fruit Colony at his property "Katnook" and thus one of Australia's leading wine districts was born. In 1980 winemaker Wayne Stehbens made his first vintage on the property which was by then renamed "Katnook Estate".

Katnook's Riddoch label was launched in 1980 and named in honour of the founder of Coonawarra, John Riddoch. They are made entirely from estate grown fruit. Katnook Founder's Block is a natural progression for Katnook Estate, an introduction to Katnook Estate for many and, an informal drinking wine for Katnook Estate devotees. Riddoch wines have accumulated many awards over the years including the famous Jimmy Watson Trophy for Riddoch 1986 Cabernet Shiraz. They are widely available in Australia and internationally and represent remarkable value for those looking for a wine with the stamp of Coonawarra and the pedigree of Katnook Estate.

The aim behind Riddoch wines is to capture the essential characteristics of Coonawarra in a harmonious, early drinking, forward fruit style priced for regular enjoyment. There are seven wines in the range; Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Shiraz, Cabernet Shiraz, Cabernet Merlot and a Sparkling Shiraz. The grapes for all are selectively harvested to give the winemaker an array of flavours and characters for blending.

Faldo wines were launched in 2000 and named in honour of legendary golfer Nick Faldo. They are made entirely from estate grown fruit. The winemaking team is headed by Tony Milanowski. The aim behind Faldo wines is to capture the essential characteristics of Coonawarra in a harmonious, early drinking, forward fruit style priced for regular enjoyment. There are three wines in the range: Sauvignon Blanc, Cabernet Sauvignon and Shiraz.

Katnook