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Gary and Nick Farr are father and son, they make wine together but aren't afraid to go head to head when their opinions differ. Nick grew up amongst some of the world's most sacred vineyards, he knows about the land and found a magnificent little site, barely east of Lake Colac. Irrewarra is the vigneron's shangri-la, prepared for viticulture by generations of grazing and eons of the sobering south sea breezes, which stimulate vines to yield meagre harvests of parched little grapes, sleek of tannin and rich in flavour. Vintaged in excruciatingly limited lots, there are fully two styles of Irrewarra on offer, a grapefruit and oyster shell Chardonnay, a Pinot Noir of pasture and of place, both finished to.. It's irrewarra by farr»
Grown to the frigid climes of Central Otago, the vines at Prophet's Rock were established 1999 to the most auspicious sites in the nether regions around the ancient goldfields of Bendigo Creek. Challenging aspects with breathtaking views of Cromwell Basin and Pisa Ranges, these are places defined by their fortuitous soils and favourable climes, tiny parcels of vine capable of just a few hundred cases each vintage, picked for their confluence of growing conditions and husbanded by a devout cadre. The winemaking is decidedly French, small vessels and wild yeasts, followed by an extended term on sedimentary lees for opulence. Invigorated by the warmth of alluvial pebbles and infused by the minerality of.. Bounty of bendigo goldfields»
Beechworth attracts the most artisanal winemakers, the region's rich mineral soils and parched, undulating terrains, breed wines of vigorous flavour, crystalline textures and boney savoury tannins. The first parcel of Crown Land in the region was acquired by Isaac Phillips in 1857, he christened his estate Golden Ball and built a hotel named Honeymooners Inn, servicing miners on their way up the steep trails to the Beechworth goldfields. The old pub remains but the surrounding land has been turned over to viticulture, planted to vine in the nineteen naughties, it produces a quality of wine that's reserved for the nation's most exclusive winelists. Served by savvy sommeliers and savoured by the most.. Small batches of beechworth's best»
Tim and Simon and all the Wicks, nurse the rootstock and foster the clones which are in highest demand by the Adelaide Hills most accomplished vignerons. The Wicks are Adelaide Hills born and bred, they called upon an old mate named Tim Knappstein to assist in the establishment of a vineyard and wineworks, set amongst the ancient eucalypts on the scenic slopes of Woodside. Each and every planting was determined according to a viticultural algorithm, based on clonal selections and terroir, aspect, soils and clime. The shrubs reached maturity and the wines that flowed are claiming a conspicuous tally of triumphs at significant national wine shows. Representing salient value for the exquisite quality of.. The wonderful wines of wicks»

Torrent Bay Sauvignon Blanc CONFIRM VINTAGE

Sauvignon Blanc Nelson New Zealand
Torrent Bay is for the discerning enthusiast. The Drummond family pioneered horticulture and agriculture on Motueka Hills in the late 1800s. Today they capitalize on their prodigious local knowledge to produce the region's finest Sauvignon Blanc. Crafted from the choicest parcels of fruit with ongoing attention to detail throughout vinification, Torrent Bay stands out from the rest, just like it's scenic namesake on the coast of Abel Tasman National Park. A clean and dry Sauvignon Blanc in new world world styling with true varietal character and regional charm.
Available by the dozen
Case of 12
$215.00
The softly rolling Moutere Hills are part of the greater Nelson winegrowing region. Soils were formed from the weathered gravels of an ancient river system, which originally reached from St Arnaud to the coast. These gravel threaded clays are renowned for producing wines of richness and texture. The first vines were planted on rich river loam beside the mouth of the Motueka River. Vibrant, fertile river flats with loamy, sandy soils, in conjunction with careful vineyard management ensure vigourous growth in the Motueka and Riwaka vineyards, while the heavier but no less fertile soils of the Moutere are coupled with incredibly hot temperatures. These climes produce mouthfilling wines with an array of aromas and flavours.
Light straw in colour. Torrent Bay is a clean, fresh and approachable wine initially delivering hay and straw aromas with secondary stone fruit characters. A nicely rounded middle palate introduces a citrus note with lemon and grapefruit flavours, leading into a slightly tropical finish with peach and nectarine overtones.
Chenin Blanc
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349 - 360 of 398
«back 10 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 next»
Torrent Bay
Torrent Bay is one for the discerning wine drinker. Like its beautiful namesake in the Abel Tasman National Park, Torrent Bay stands out from the rest

Made using carefully selected grapes, with ongoing attention to detail throughout production, Torrent Bay embodies all the quality and dedication that has governed the Drummond family since its first members arrived in the Motueka region in the late 1800s. While known first for exquisite examples of Chardonnay and Pinot Noir, the Nelson region has a growing reputation for the aromatic varieties, Riesling, Pinot Gris and Gewürztraminer as well as its own distinctive take on Sauvignon Blanc and some superb stickies.

Torrent Bay

The softly rolling Moutere Hills are formed from the weathered gravels of an ancient river system, which originally reached from St Arnaud to the coast. The gravel threaded clay soils are reknown for producing wines of richness and texture. The Pinot Noir is deeply flavoured with fine tannins and elegance. The Chardonnay is complex, multi faceted with excellent structure. Winemakers also produce excellent Sauvignon Blanc, Riesling and more recently Pinot Gris.

Torrent Bay's founding family, the Drummonds hold firm to their belief that the rich fertile soils surrounding the Motueka township, coupled with balmy sea breezes and some of New Zealand's consistently highest sunshine readings are the ideal climate in which to craft their aromatic wines. Grapes from their vineyards in the nearby Moutere add a further dimension to their range of classic aromatic varieties.

Next door to the scenic adventure playground of the Abel Tasman National Park, their vineyards produce high quality Sauvignon Blanc, Pinot Noir, Chardonnay, Riesling, Gewürztraminer and Viognier, both for the Anchorage label and the company's export label Torrent Bay.

Torrent Bay

Pioneers in horticulture and agriculture in the region since the 1800s, the Drummonds now use their land-savvy and more than a century of local knowledge passed down from generation to generation to produce their own wine savvy.

The first of the vines were planted by the Drummond family in the spring of 2000 in rich river loam beside the mouth of the Motueka River with expansion since then to take advantage of terroir in surrounding fertile horticultural areas, already renowned for hops, black currants, raspberries and a variety of pip and stone fruit. Vibrant, fertile river flats with loamy, sandy soils ensure vigourous growth with careful vineyard management in the Motueka and Riwaka vineyards while the heavier but no less fertile soils in the Moutere are coupled with incredibly hot temperatures, combine to produce a mouth-filling array of aromas and flavours in the resultant wines. Fruit harvested from mature vines in the promising Motueka region of Nelson has produced a well balanced Chardonnay wine with a rich creamy nose and palate, ripe rounded mouthfeel and long malolactic finish. Hints of mealiness and toasted biscuits lead into a palate laden with subtle tastes of banana, peaches and tropical fruits combined with subtle oak integration.

Torrent Bay's Pinot Noir has a deep colour, a perfumed bouquet of cherries, plums, spices, and a hint of cherry oak. Subtle oak tannins together with an abundance of rich fruit flavours combine to give the palate a silky, generous mouth-feel with a creamy finish. The fine-grained tannins and acid balance lend the wine structure, while the fruit concentration gives it depth.

Torrent Bay