• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Amphora As You Like It»
There are four tiny patches of vine at Scotchman's Hill, which have been mollycoddled by Robin Brockett, since the start of his tenure as chief winemaker in the 1980s. Excruciatingly limited after a strict pruning and rigorous sorting of fruit, they each yield a mere hundred cases of wine. Brockett has set aside the precious harvests of these superior blocks for his own label, a personal project to hand craft the finest of vintage, an exclusive range of the Bellarine's most elite single vineyard efforts. So besotted is Brockett by the spectacular quality of fruit from these four regal parcels, he has imported two 800 Litre Tuscan vinification Amphora from the Brunello commune of Montalcino. Whole bunches.. Brockett begets the best of bellarine»
Wines In The Willows»
Johann Gottfried Scholz served in the Prussian army as a battlefield bonesetter, before joining the great emigration of Lutherans from Silesia to Barossa Valley. After building a family homestead along the alluvial banks of Para River, Gottfried established a mixed farm of livestock and crops, fruit trees and grapevines, Semillon and Shiraz. His acumen at healing fractures and setting splints made Gottfried a leading local identity, as his homestead cottage evolved into the Barossa's very first private hospital. Over a century later, the exceptional quality of harvest from Gottfried's original homestead, made the fruit of Willows Vineyard, an essential component in the most memorable vintages of Peter.. Savour the shiraz by scholz»
Wirra Wirra Awards»
Some precious old blocks of ancient vine Grenache still remain after a government sponsored program to cull unproductive vineyards during the 1980s. Yielding excruciatingly small harvests of the most characterful fruit, these wizzened old veterans deliver small batch vintages which are evocative of the old world classics from Cotes du Rhone. The enduring Wirra Wirra were established 1894, their eclectic range belies the splendour of small parcels which are separately handled and bottled for exclusive release. The Absconder draws fruit from vines planted a century ago, it merits a breathing and decant, an articulation about the sublime excellence of old vine Australian Grenache... The compelling case for old vines grenache»
There's Magic At Metala»
Right around the time that Frank Potts was planting his nascent Bleasdale Vineyards during the 1850s, an eccentric Prussian named Herman Daenke established a homestead along the banks of Bremer River, which he called Metala. The site was planted to viticulture by Arthur Formby in 1891 and became one of Langhorne Creek's most productive vineyards, it continues to supply fruit for a number of prestigious national brands. Legendary winemaker Brian Dolan took the radical step of bottling Metala under its own label in 1959 and won the inaugural Jimmy Watson Trophy in 1962. Two generations later, the brothers Tom and Guy Adams took a similar leap of faith and branded their Metala fruit as Brothers In Arms. The.. The goodly farms of brothers in arms»

Kingston Estate Chardonnay CONFIRM VINTAGE

Chardonnay Padthaway South Australia
Available by the dozen
Case of 12
$203.00
Chardonnay
421 - 432 of 869
«back 10 20 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 50 60 70 next»
421 - 432 of 869
«back 10 20 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 50 60 70 next»
Kingston
Kingston Estate Wines has grown rapidly since Sarantos and Constantina Moularadellis first developed their 40 acre vineyard in 1979 in South Australia's Riverland wine region. Today, Kingston is the 10th largest wine producer in Australia and remains one

Their son, managing director and chief winemaker, Bill Moularadellis, joined the family business in 1985 as a young Oenology graduate from Roseworthy College with a vision to produce premium wines from the Riverland. His first crush in 1986 produced 60 tonnes (principally reds) and in that year the first commercial vintage of 4,500 cases of wine was produced.

Kingston

Vineyard Development In April 1998 the company commenced a development of its own vineyards. The centrepiece of this large development was the extensive planting of two emerging grape varieties - Merlot and Petit Verdot. Both varieties have been identified as perfectly suited to the warm climate Riverland region, producing wines of rare richness and structure, and are now enjoying considerable wine show success. Most recently, the Kingston 2002 Echelon Petit Verdot won top gold at the 2003 Royal Melbourne Show and was in the taste-off for the Jimmy Watson Memorial trophy.

With the growth of the company came the expansion of production, storage and wood maturation facilities. The winery facility has the capability of producing in excess of one million cases of premium varietal wines each vintage. 60% of production is shipped overseas to the traditional markets of UK, United States, New Zealand and Sweden, along with the emerging markets of Germany, Canada, China and Singapore.

Kingston

This expanded source provided the opportunity to meet growing consumer demand while further increasing wine quality, varietal blend options and style development. This expanded fruit resource has contributed to improved wine quality and structure; most noticeably in the commercially available Kingston Estate range of wines - being more reflective of South Australia's best regional qualities.

Kingston