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There are few family names in the Australian wine industry as eminent and enduring as Glaetzer and Potts, they own and operate many of the oldest and most precious vineyards in Langhorne Creek. John Glaetzer was right hand man to the legendary Wolf Blass throughout the breathtaking sequence of Black Label Jimmy Watson victories. Ben Potts learned his trade at the oldest family owned wineworks in Australia Bleasdale, established by the larger than life Frank Potts in 1858. Ben's great grandfather was the first Langhorne Creek grower to supply grapes to Wolf Blass. The Glaetzer and Potts families have collaborated for decades to achieve many of the nation's most memorable vintages. Together, Ben Potts and.. Vital vintages from the most precious parcels»
Halls Gap Vineyard was planted 1969, along the steep eastern slopes and parched rocky crags of Grampians Ranges, at the very beginning of a renaissance in Victorian viticulture. Since early establishment in the 1860s by the noble Houses of Seppelt and Bests, the region had earned the most elite peerage, a provenance of extraordinary red wines, bursting with bramble opulence and lined with limousin tannins. The Halls Gap property had long been respected as a venerable supplier to the nation's most illustrious brands. Seppelt and Penfolds called on harvests from Halls Gap for their finest vintages. Until 1996, when it was acquired by the late, great Trevor Mast, who was very pleased to bottle Hall Gap's.. Land of the fallen giants»
One of our nation's enduring winemaking dynasties, the Hamiltons planted vines just outside Adelaide in 1837. Great grandson Sydney Hamilton was a legendary and innovative viticulturalist, he ultimately made his own oenological conversion to the sacred Terra Rosa soils of Coonawarra in 1974, establishing one of Australia's most distinguished vineyards on a highly auspicious site, naming the property after forebear Lord Leconfield. An exceptional value for Cabernet of its class, presaged by a vigorously perfumed berry punnet nose, syrup textured, stately and refined, Leconfield makes a compelling.. What the doctor recommends in good red wine»
Right across the road from Jasper Hill's Emily Paddock,a precious parcel of ancient terra rosa soil was acquired and planted to vine by a baronial Mornington estate, highly accomplished growers with a consuming aspiration to grow the finest Shirazin all Heathcote. They settled on a coveted site along Drummond's Lane, strewn with unique green Cambrian shards, a sacred place to yield the top growth amongst single vineyardHeathcote Shiraz. Decades later, the vintages remain excruciatingly measured in availability. Painstakingly hand made, arcanely labelled behind the monikers, Pressings, Block F and Block C, the cherished editions of Heathcote Estate represent the Grand Cru of identifiably terroir driven,.. The likely lads of drummond's lane»

Kangarilla Road Alluvial Fans Shiraz CONFIRM VINTAGE

Shiraz McLaren Vale South Australia
Available in cartons of six
Case of 6
$215.50
Shiraz
493 - 504 of 1081
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493 - 504 of 1081
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Kangarilla Road
Established by Helen and Kevin O'Brien in 1997, Kangarilla Road Vineyard and Winery is based in McLaren Vale South Australia

McLaren Vale is less than an hours drive from the city of Adelaide. The region is defined by some lovely beaches on the western boundary and by low lying hills to the east. McLaren Vale is the best region in Australia to achieve the wine styles that Kangarilla Road does well. The long, dry growing season can often become indian summers, translating into Shiraz, Cabernet Sauvignon and Chardonnay fruit of aromas and flavours and balanced nicely in the reds with soft approachable tannins. In addition, the Kangarilla Road winemaking team are playing around with some new varieties to the district, namely Zinfandel and Viognier and we are very excited about the quality of these wines to date.

Kangarilla Road

Kangarilla Road is the main road running past the vineyard towards the small village of Kangarilla, the name is a derivation of the Australian Aboriginal language and refers to the abundance of resources locally. The vineyard and winery - which was originally established back in 1975 - offers thirty acres of mature vines that contribute rich fruit characters so typical of McLaren Vale.

Kevin O'Brien is an oenologist with twenty years experience in the wine industry. Helen O'Brien brings flair to Kangarilla Road and has extensive experience in the public relations, promotions and fashion industries. The estate philosophy is really quite simple - to produce wines that the winemaking team themselves can enjoy drinking - wines to savour with food and friends.

Kangarilla Road

Kangarilla Road