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Right around the time that Frank Potts was planting his nascent Bleasdale Vineyards during the 1850s, an eccentric Prussian named Herman Daenke established a homestead along the banks of Bremer River, which he called Metala. The site was planted to viticulture by Arthur Formby in 1891 and became one of Langhorne Creek's most productive vineyards, it continues to supply fruit for a number of prestigious national brands. Legendary winemaker Brian Dolan took the radical step of bottling Metala under its own label in 1959 and won the inaugural Jimmy Watson Trophy in 1962. Two generations later, the brothers Tom and Guy Adams took a similar leap of faith and branded their Metala fruit as Brothers In Arms. The.. The goodly farms of brothers in arms»
Legendary Penfold winemaker John Duval began his apprenticeship in 1974 under the tutelage of the late great Max Schubert. Duval's family had been supplying Penfolds with fruit and root stock for generations, many of South Australia's most prestigious vineyards were sown with cuttings from Duval's family property. Duval was awarded International Wine & Spirit Competition Winemaker of Year and twice London International Red Winemaker of Year. He now focuses on releasing painfully limited editions, assembled from precious parcels of elite Barossa vine, hand crafted by one of the world's most accomplished and peer respected winemakers... Ancient barossa hamlet vines»
Airline pilots make surprisingly good wine. Their appreciation of the sciences, a respect for the weather and a bird's eye view of the land, all invaluable to the winemaker's art. John Ellis would take every opportune weekend away from his regular New York Paris route, to pursue a passion for viticulture. He planted the first commercial Cabernet Merlot vines in the Hamptons and found time between trans atlantic flights to work vintages amongst the Grand Cru vineyards of La Bourgogne. Ellis ultimately made the great lifelong sea change in favour of our land downunder. He settled on a farmstead outside Leongatha, amongst the slow ripening pastures of Gippsland and established a vineyard called Bellvale. It.. Placing pinot amongst the pastures»
David Wynn introduced cardboard wine casks, flagons and the Airlesflo wine tap to the nation. He is best remembered for re packaging the Coonawarra estate which bears his name and which endures as one of Australia's icon brands. Wynn was a master of his craft and studied oenology at the world renowned Magill wineworks. An astute marketer and talented blender, he also had a keen eye for the land, investing in the ancient John Riddoch fruit colony and planting vines on a challenging site, high atop the lofty latitudes of Valley Eden. Mountadam Vineyards were built from the ground up, with a view to crafting a limited range of well structured, weighty wines, defined by fuller palates and saline, mineral.. The legacy parcels of mountadam vineyards»

Metala William Formby Shiraz CONFIRM VINTAGE

Shiraz Langhorne Creek South Australia
Available in cartons of six
Case of 6
$455.50
Shiraz
589 - 600 of 1080
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589 - 600 of 1080
«back 10 20 30 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 70 80 90 next»
Metala
The 1961 vintage of Metala was the first wine to win the Jimmy Watson Trophy at the Royal Melbourne Wine Show

Metala is therefore a great and superlative label, the very first of a long, and proud lineage. The history of the Metala vineyard dates back to 1891 when founder George Formby planted 21 rows of Shiraz and 14 rows of Cabernet Sauvignon on his property on the banks of the Bremer River. Most of those original vines along with a further five acres of Shiraz planted in 1894, still bear fruit with the Shiraz forming the backbone of the extraordinary Metala Original plantings. Internationally acclaimed, highly sought after and perennially emulated, Metala stands as a beacon amongst the great vineyards of the Langhorne Creek.

Metala

Metala was the creation of the winemaker Brian Dolan, whose son Nigel is current custodian of the famous brand. Metala has a unique place in the history of the Australian wine industry, the fruit sourced from a single vineyard in Langhorne Creek, from vines first planted in 1891. The famous Metala vineyard is planted to Cabernet Sauvignon and Shiraz in almost equal proportions, and consequently the grand reds of Metala have since inception been a profound blend of these two great varieties.

The cherished Metala blocks are located in the original Bremer River flood plains upon rich alluvial soils, lined with large stands of river red-gum which is the environmental element thought to add the unique eucalypt character to the region’s wines. The river floods during winter, providing natural flood irrigation to the vines. Wine had been made in the stone cellars at Metala from the late1890’s until 1952, when Brian Dolan winemaker at the time, conceived the idea of Metala becoming an estate wine and in 1959 sketched out the Metala label.

Bryan’s son Nigel Dolan is now the Head Red Winemaker for Beringer Blass and continues the tradition of producing this iconic label. Aside from the big companies, Metala also provides fruit for a number if smaller boutique labels including Brothers in Arms, Oddfellows and Killibinbin.

Metala

The internationally much-loved Metala is a dense, dark colour with intense plum, cherry and blackcurrant fruit character, supported by the hints of eucalyptus and licorice that are typical of the Langhorne Creek region. On the palate Metala's great reds are full-bodied and rich, with wonderful, dense blackberry fruit coupled with substantial but soft tannins, and excellent, excellent finish

The original vines were planted on single wire trellises, which was at the time, rather a cutting edge viticultural practice and nearly unheard of for the region. Though they have since been retrellised, the vines are still carefully hand pruned and harvested. Their age ensures a natural balance of fruit and leaves on each low-yielding vine.

The Metala Original Plantings Shiraz is exclusively sourced from the original Metala Old Block and Cellar Block vines planted in 1891 and 1894 respectively. Only released in exceptional vintages, these are always highly treasured releases and Metala’s flagship wine. The Metala Original Plantings Shiraz carries a trademark richness, deep ruby red in colour, intense with pure berry fruit aromas and flavours that are given complexity by spicy liquorice, subtle oak notes and the mint and eucalyptus characters unique to Langhorne Creek.

All the much-loved Metala releases are dense and dark in colour with intense plum, cherry and blackcurrant fruit characters, supported by the hints of eucalyptus and licorice that are typical of the Langhorne Creek region. On the palate Metala's great reds are full-bodied and rich, with wonderful, dense blackberry fruit coupled with substantial but soft tannins, and excellent, excellent finish

Metala