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Kalleske are one of our nation's most distinguished winegrower families, Barossa through and through, heirs to the tradition of Prussian pastoralists who established South Australia as one of the world's great viticultural precincts. The family Kalleske were the quiet achievers behind the stellar quality of fruit, at the heart of the most memorable vintages Penfolds Grange. Old sites and ancient vines, a tally of which have been branded under the Atze's Corner label, a regal range of stately Barossa wines, irresistibly underpriced in terms of provenance, excellence and sheer delight. Spectacular bouquets, redolent of freshness, fragrance and fruit,.. Small batches of the barossa's very best»
Great wines from the Great Southern, the nether southwest rump of the continent, which yields the most astonishing quality vintages, both red and white. Castelli are a family of renewable power engineers, who are at their happiest picking grapes off vines. Boutique and very hands on, their efforts have been rewarded by prestigious international accolades, including Royal Perth Trophy for Best Chardonnay, San Francisco and International Wine Challenge Gold for Cabernet Sauvignon, Sydney Blue Gold for Shiraz. Defined by weighty palates, edifying complexity and statuesque grace, the entire range of Castelli represent an inspiring opportunity for immersion into.. Wonderfully winsome whiffs from the west»
Stephen George grew up amongst the grape vines, very near the hamlet of Reynella and the nascent Skillogalee in Valley Clare. Both salubrious sites which were originally planted to vine by George senior in 1970. Stephen's pioneering work at Ashton Hills was a major catalyst for the development of Adelaide Hills as an internationally renowned wine growing region. Along with the eminent Brian Croser, Stephen was one of the principals who placed Adelaide Hills on the map, resolved to produce the best Pinot Noir in the country and bring global fame to the Adelaide Hills Piccadilly Pinot style... From the misty chills of ashton hills»
Legendary Penfold winemaker John Duval began his apprenticeship in 1974 under the tutelage of the late great Max Schubert. Duval's family had been supplying Penfolds with fruit and root stock for generations, many of South Australia's most prestigious vineyards were sown with cuttings from Duval's family property. Duval was awarded International Wine & Spirit Competition Winemaker of Year and twice London International Red Winemaker of Year. He now focuses on releasing painfully limited editions, assembled from precious parcels of elite Barossa vine, hand crafted by one of the world's most accomplished and peer respected winemakers... Ancient barossa hamlet vines»

Henschke Abbotts Prayer Cabernet Merlot CONFIRM VINTAGE

Merlot Cabernet Sauvignon Adelaide Hills South Australia
An opulent accord of the most superior single vineyard Adelaide Hills Merlot and Cabernet Sauvignon, picked off Stephen and Prue Henschke's exceptional site at Lenswood. This eminently distinguished vineyard was established among the historical homesteads along Coldstore Road by the first settler T N Mitchell in the late 1800s, these prestigious parcels are known to locals as Abbotts Flat. The property yields the most superlative quality Merlot to be found anywhere on the Adelaide Hills.
Available in cases of 6
Case of 6
$635.50
Lenswood was acquired in 1981 as the newest inclusion to the Henschke fold. Situated along Coldstore Road at 550 metres above sea level, just fifty kilometres from the ancient Mount Edelstone and Hill of Grace vineyards, the sloping aspects offer not only beautiful views towards the older vine country but also higher rainfall and humidity at the right time of the year, cooler temperatures to retain natural acidity, and still enough sunshine to fully ripen the grapes. The Abbotts Prayer label links together the history, winemaking traditions and local folklore of this mountainous region. Matured eighteen months in a combination of new and seasoned French oak hogsheads prior to assemblage.
Vivid deep crimson in colour. A sweet, spicy, complex nose of blueberries, mulberries, blood plums, cardamom and thyme with underlying hints of toasty French oak. The palate is beautifully svelte and complex with layers of flavour and fine-grained, silky tannins. Very textural, elegant and long.
Henschke
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