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Longview are one of the most highly awarded wineries in Adelaide Hills, inducted into the South Australia Tourism Hall of Fame for their stately homesteads and the sublime excellence of their vintages. A place of pristine viticulture and breathtaking beauty, where native gums flourish with wild abandon amongst the closely husbanded plantings. It's all captured within the fruit of the wines themselves, the purity of varietal expression, the elegance of tannins and seamless textures, Longview are all about encouraging the grace of a truly resplendent harvest, to retain its eloquence from vineyard to bottling... Natives amongst the vines»
Right around the time that Frank Potts was planting his nascent Bleasdale Vineyards during the 1850s, an eccentric Prussian named Herman Daenke established a homestead along the banks of Bremer River, which he called Metala. The site was planted to viticulture by Arthur Formby in 1891 and became one of Langhorne Creek's most productive vineyards, it continues to supply fruit for a number of prestigious national brands. Legendary winemaker Brian Dolan took the radical step of bottling Metala under its own label in 1959 and won the inaugural Jimmy Watson Trophy in 1962. Two generations later, the brothers Tom and Guy Adams took a similar leap of faith and branded their Metala fruit as Brothers In Arms. The quality of wine re established Metala as a vineyard of global significance and claimed George Mackay Trophy as.. The goodly farms of brothers in arms»
The family Hentschke have been Barossa farming since 1842, they know from good soils and settle on nothing but the finest land. Keith Hentschke chose a special site along Greenock Creek, at the intersection of Gerald Roberts and Jenke Roads, near the ancient winegrowing hamlet of Seppeltsfield to plant vines in the early 1990s. They now yield vintages of the most amazing intensity, saturated with the essence of grand Barossa Shiraz, an international wine industry favourite and a sagacious selection this.. Savour a sip of seppeltsfield»

Penfolds Bin 128 Coonawarra Shiraz CONFIRM VINTAGE

Shiraz Coonawarra South Australia
In 1960 Bill Redman persuaded Max Schubert to acquire a parcel of Coonawarra Terra rossa soil and the Bin 128 experience was born. It was originally labelled as Claret, and whilst the quality of Shiraz has increased immeasurably ever since, very little has changed about how Bin 128 is made, it's vinification follows the traditional Penfolds house style. One of the few Penfold wines which are sourced exclusively from a specific region, Bin 128 reflects the uniqueness of Coonawarra and the elegant, stylish expressions of cooler climate Terra rossa Shiraz.
Available in cartons of six
Case of 6
$359.50
Crimson colour, deep red core. Delicately scented with fragrances of lavender/, rosemary and rose petal. Well absorbed oak, cedar and a suggestion of regional artefact, spearmint and blackcurrant pastille. Subtle background scents of fruit mince, sage and brown butter cautiously seep in to fill any aromatic void. A linear, defined palate, alluring flavours, prominent grainy tannins, French oak in balance, stylishly understated, finishing firm.
Penfolds
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