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Airline pilots make surprisingly good wine. Their appreciation of the sciences, a respect for the weather and a bird's eye view of the land, all invaluable to the winemaker's art. John Ellis would take every opportune weekend away from his regular New York Paris route, to pursue a passion for viticulture. He planted the first commercial Cabernet Merlot vines in the Hamptons and found time between trans atlantic flights to work vintages amongst the Grand Cru vineyards of La Bourgogne. Ellis ultimately made the great lifelong sea change in favour of our land downunder. He settled on a farmstead outside Leongatha, amongst the slow ripening pastures of Gippsland and established a vineyard called Bellvale. It is now a place of fully mature vines and old world Burgundian techniques, sur lie.. Placing pinot amongst the pastures»
Established 1968 by Word War II flyer Egerton E.S Dennis, on ninety acres of McLaren Flat along the prestigious winegrowing terroirs at Kangarillla Road, the Dennis family pioneered the production of Mead alongside colleague and enthusiast John Maxwell. Dennis initially sold his harvests to some of Australia's most eminent brands before founding his own label in 1971,with the object of converting the high quality fruit into pure, estate made wines. Since establishment, Dennis Wines have collected hundreds of medals at national and international wine shows, twice claiming the revered Bushing King awards for best wine at the McLaren Vale Winemakers Exhibition. A quiet achiever of bespoke old vine Shiraz with a scanty production of 5000 dozen annually, be the one & only enthusiast on your.. Dennis of kangarilla road»

Prunotto Dolcetto DAlba DOC CONFIRM VINTAGE

Dolcetto Piedmont Italy
The key to the enduring succes of Prunotto has been selection of site, the vineyards themselves have always been central to the quality of wine. Dolcetto means little sweetie, named for its fruitiness, it makes a structured wine of dimensional savouryness and judicious tannins when grown to the bucolic surrounds of Alba. An assemblage of fruit picked off elite vineyards in the ancient townships of Treiso and Barbaresco, Alba and Monforte d’Alba, a mouth filling red wine with substantive palate to match mushroom and meatball recipes, grills or braised game.
Available by the dozen
Case of 12
$275.00
Prunotto
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