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There are but two winemakers who can lay claim to a staggering four Jimmy Watson Trophy victories. Wolf Blass was the man behind the label. John Glaetzer was the man behind Wolf Blass. While working for Wolf, Glaetzer was moonlighting on his own brand, applying the same extravagance of technique to the pick of Langhorne Creek fruit. Perfection in the form of black bramble fruit, muscular yet affable tannins, all framed by the luxury of ebony oak. Aspirants of the great Black Blass Label fables of 1974, 1975 and 1976, are privately advised to avail themselves of John's Blend, Cabernet or Shiraz. Crafted from the same parcels, in the same way, by the same hands,.. Timeless mystique of langhorne creek»
The Heathcote Wineworks were one of the first commercial wineries in central Victoria. Prominently placed along Heathcote's main boulevard, established by Thomas Craven in 1854 to cater for the huge influx of gold miners seeking their fortune. Thomas Craven was a purveyor of spirits and wine, he traded in gold, providing a lifeline to local prospectors. An entrepreneurial type, he also operated a coach service from stables behind the cellar door, despatching supplies and delivering mail around the central Victorian goldfields. The legacy endures within a measured range of small batch Shiraz, crafted to traditional techniques and fashioned for timeless.. The alluring case for craven's place»
Great wines from the Great Southern, the nether southwest rump of the continent, which yields the most astonishing quality vintages, both red and white. Castelli are a family of renewable power engineers, who are at their happiest picking grapes off vines. Boutique and very hands on, their efforts have been rewarded by prestigious international accolades, including Royal Perth Trophy for Best Chardonnay, San Francisco and International Wine Challenge Gold for Cabernet Sauvignon, Sydney Blue Gold for Shiraz. Defined by weighty palates, edifying complexity and statuesque grace, the entire range of Castelli represent an inspiring opportunity for immersion into.. Wonderfully winsome whiffs from the west»
Halls Gap Vineyard was planted 1969, along the steep eastern slopes and parched rocky crags of Grampians Ranges, at the very beginning of a renaissance in Victorian viticulture. Since early establishment in the 1860s by the noble Houses of Seppelt and Bests, the region had earned the most elite peerage, a provenance of extraordinary red wines, bursting with bramble opulence and lined with limousin tannins. The Halls Gap property had long been respected as a venerable supplier to the nation's most illustrious brands. Seppelt and Penfolds called on harvests from Halls Gap for their finest vintages. Until 1996, when it was acquired by the late, great Trevor Mast,.. Land of the fallen giants»

Scotchmans Hill Swan Bay Sauvignon Blanc CONFIRM VINTAGE

Sauvignon Blanc Geelong Victoria
The dedicated growers on Scotchman's Hill are heirs to a tradition of producing the finest white wine grapes. They attend to the Bellarine peninsula's premier terroirs, nurturing vines to sprout much of Victoria's most articulate fruit. The team have assembled harvests of the most amenable Sauvignon Blanc, to be vinified into a refreshing post modern style, brimming with citrus, bright herbaceousness and a touch of quenching minerality. An integrated and easy to appreciate, classic dry white, that's just excellent with pasta or Al fresco cuisine.
Available by the dozen
Case of 12
$239.00
Swan Bay is a real place, located on the Bellarine Peninsula, originally surveyed by Commander Matthew Flinders in 1803. Scotchman's Hill specialize in the pursuit of the best cool climate fruit, grown to vines lashed by the sobering maritime winds of Port Phillip Bay, to be vinified at their renowned wineworks. Swan Bay is an fully approachable style that's generously flavoured, to be enjoyed in it's youth. Harvests of Sauvignon Blanc, grown to good vineyards around the finer viticultural precincts of Geelong, are cool fermented to preserve freshness and vital crisp varietal expressions, bottled to be vigorously fruit driven, completely unwooded and unoaked.
Straw green hues. Fragrant and complex, aromas of gooseberry, herbaceousness and tropical fruit. Crisp and dry, balanced by firm acidity, south sea guava flavours dominate the mid palate richness, supported by gooseberry, grassy notes and a touch of honey, mineral background gives the wine an overall balance and freshness. A lovely crisp and clean fruit driven wine, designed to be enjoyed chilled while vital and young.
Scotchmans Hill
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