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The sensational vintages of St John's Road were generations in the making, the fruit of grand old vineyards and the progeny of families which have tilled Barossa soil since early settlement. The landed gentry along St John's Road represent a heritage of the most distinguished names in Australian viticulture, Lehmann and Lienert, Zander, Kalleske and Schutz. With each vintage, they earmark small parcels of the most exceptional Barossa fruit, to be treated to a course of traditional open ferments and term of age in the finest French oak. Bearing such pious Lutheran monikers as Prayer Garden and Resurrection Vineyard, these sacred sites are planted to some of the.. Brought to you by barossa born & bred»
Great wines from the Great Southern, the nether southwest rump of the continent, which yields the most astonishing quality vintages, both red and white. Castelli are a family of renewable power engineers, who are at their happiest picking grapes off vines. Boutique and very hands on, their efforts have been rewarded by prestigious international accolades, including Royal Perth Trophy for Best Chardonnay, San Francisco and International Wine Challenge Gold for Cabernet Sauvignon, Sydney Blue Gold for Shiraz. Defined by weighty palates, edifying complexity and statuesque grace, the entire range of Castelli represent an inspiring opportunity for immersion into.. Wonderfully winsome whiffs from the west»
Heirloom Vineyards were born of love. A romance between an esteemed wine judge and his protege, consumated by a shared passion to preserve the integrity of venerable old vineyards. A deference for the sanctity of the soil and adherence to the timeless procedures of organic viticulture, were an integral part of the vision. Their parching quest, to secure some grand old blocks of vine in the elder precincts of Adelaide Hills, Coonawarra, Barossa and Valley Eden, were followed by years of corrective husbandry, pencil label releases and bespoke vintages. The fostered old vines have now been resurrected, yielding treasured harvests of the most sublime new world.. Serenading sleeping vineyards to life»
Planted to a rocky hillock just east of township Clare, Mocandunda is a collaboration of three well seasoned vignerons, the Messrs Heinrich, Ackland and Faulkner. Heinrich grows fruit for a number of the nation's leading labels, Faulkner is one of Clare Valley's most accomplished agronomists, Ackland established the illustrious Mount Horrock Wines. Mocandunda was years in the making, one of the highest altitude terroirs in all Clare Valley, the extended autumns and dry grown vines, encourage a exceptional ripening of grapes, intense with varietal characters, magnificently balanced between natural fruit sugars, acidity and tannin. Mocandunda sell the lion's.. The craggy copse on valley clare»

Tyrconnell Single Irish Malt 700ml CONFIRM AVAILABILITY

Whiskey
Tyrconnell is distilled at the award winning Cooley Distillery, the single driving force behind the Irish Single Malt evolution. Most Irish Malts are blended into Whiskeys thus it is rare to find an Irish Malt in its pure form. Single Irish Malts are more complex in character than their blended cousins due to their rich malty flavours, absence of overt smokey characteristics and their smoothness. The absence of smoke in the malting process ensures that the clean taste of the malt and barley shine through in the final, Tyrconnell Single Malt Whiskey.
The Tyrconnell's principal ingredients are the finest Irish barley and pure spring water. Barley is steeped in water to germinate, as starches are gradually converted into natural sugars. After a fortnight the green malt is transferred to the kiln for drying. The heat halts the growth and the barley is ready for mashing, milled with hot water into a wort where starches are converted to sugar. Yeast is added and fermentation begins, feeding on the sugars to produce alcohol. Distilled through a traditional copper pot, smaller stills with larger necks yield refined Whiskeys as is the case with Tyrconnell. It is during maturation that the whiskey becomes smoother, more flavoursome, and draws its golden colour from the cask
Golden yellow colour. Full and fruity aroma with a citrus/ spiciness taste. A well structured bouquet with honey notes hanging from the nose. A tang of oranges and lemons, a strong malt presence that balances well with the oily sweetness. A satisfying finish while the sensuous soft fruits and honey of the middle palate defer to the rising malt characters, long and lingering
Irish & Canadian Whiskeys
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