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The Heathcote Wineworks were one of the first commercial wineries in central Victoria. Prominently placed along Heathcote's main boulevard, established by Thomas Craven in 1854 to cater for the huge influx of gold miners seeking their fortune. Thomas Craven was a purveyor of spirits and wine, he traded in gold, providing a lifeline to local prospectors. An entrepreneurial type, he also operated a coach service from stables behind the cellar door, despatching supplies and delivering mail around the central Victorian goldfields. The legacy endures within a measured range of small batch Shiraz, crafted to traditional techniques and fashioned for timeless excellence. Enthusiasts of grand old brands with a.. The alluring case for craven's place»
Moet & Chandon originally acquired the Green Point property, an old dairy farm at Coldstream along Maroondah Highway, with a vision of establishing a prestigious Australian label. Set in the verdant hills of Victoria's propitious Yarra Valley, Domain Chandon continue to over deliver, completely dedicated to the production of the finest quality, cool climate table wines. The excellence of their renowned sparklings are due in no small part to the quality of the estate's Chardonnay and Pinot Noir. A regimen of extravagant Burgundian techniques, achieve a range of superlative Yarra Valley table.. These old yarra valley vines are just getting better»
The mean gravelly soils and invigorating climes of Mount Barker of the Australian southwest, were identified during the 1960s by the world's leading viticulturalists, as a place uncannily similar to the great terroirs and clime of Bordeaux. The pioneering vines of Forest Hill were the first ever planted here, sired from rootstock of ancient Houghton clones, inaugurally vintaged by the illustrious Jack Mann in 1972. The Cabernet and Riesling of Forest Hill were promptly distinguished by multiple trophy victories and praised by gentleman James Halliday as the most remarkable wines to come out of the Australian west. Forest Hill have remained a source of the most profoundly structured, intensely focused,.. Softly spoken wonders from the west»

Vasse Felix Filius Cabernet Sauvignon CONFIRM VINTAGE

Cabernet Sauvignon Margaret River Western Australia
Distinguished Langtons Classification. For as long as Margaret River has been famous, it has been famous for Cabernet. Vasse Felix is the region's original winery and protagonist of the stately Cabernet Sauvignon genre. A measure of Merlot and Malbec can be added in varying proportions from vintage to vintage, softening the tannin profile and contributing perfumed, floral lift to the beautifully fragrant nose. The structure is fine and firm with a freshness of acidity that makes the mouth water. Rich, dusty tannins support a wine of great power, persistence and length.
Available in cases of 6
Case of 6
$143.50
The finest Cabernet Sauvignon from Vasse Felix in four decades? Every vintage is part of an evolution. A pioneer of the region, Vasse Felix first released Cabernet in 1972. Intense and statuesque, yet elegantly structured, it is the single most enduring Margaret River wine. Cabernet Sauvignon is a robust varietal that consistently achieves a high quality wine when grown to the Margaret River's temperate ripening conditions and deep, well drained soils. All parcels are vinified separately before eighteen months maturation in a combination of new and older French oak barriques, followed by individual batch selection and the final assemblage.
Deep maroon colour, slight purple hue. Stunningly complex perfume, exhibiting a level of integration that makes the wine difficult to pull apart. Layers of blackberry and blackcurrant mingle seamlessly with hints of dried herbs and candied orange. Fragrant, spicy oak sits beautifully in the background. Succulent blackberry and cassis fruit flavours provide a ripe density to the palate, oak spice adds a savoury edge.
Vasse Felix
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