• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Homage To Heathcote»
Right across the road from Jasper Hill's Emily Paddock,a precious parcel of ancient terra rosa soil was acquired and planted to vine by a baronial Mornington estate, highly accomplished growers with a consuming aspiration to grow the finest Shirazin all Heathcote. They settled on a coveted site along Drummond's Lane, strewn with unique green Cambrian shards, a sacred place to yield the top growth amongst single vineyardHeathcote Shiraz. Decades later, the vintages remain excruciatingly measured in availability. Painstakingly hand made, arcanely labelled behind the monikers, Pressings, Block F and Block C, the cherished editions of Heathcote Estate represent.. The likely lads of drummond's lane»
Gardens Of Greenock»
The family Hentschke have been Barossa farming since 1842, they know from good soils and settle on nothing but the finest land. Keith Hentschke chose a special site along Greenock Creek, at the intersection of Gerald Roberts and Jenke Roads, near the ancient winegrowing hamlet of Seppeltsfield to plant vines in the early 1990s. They now yield vintages of the most amazing intensity, saturated with the essence of grand Barossa Shiraz, an international wine industry favourite and a sagacious selection this.. Savour a sip of seppeltsfield»
Spinning A Yabby's Tale»
There's a vineyard at Moorooduc in upper Mornington, planted to a splendid north facing slope which captures the maximum warmth of sunshine each day. Refreshed after nightfall by the invigorating maritime winds off Bass Strait and Port Phillip Bay, it's a place of exceptional winegrowing. Populated by ten unique Burgundy clones, this very special block of vine grew the only Pinot Noir ever to claim our nation's highest accolade for great red wines, the Jimmy Watson Memorial Trophy. The property continues to yield limited releases of outstanding vintages, it's a place of exacting viticulture and uncompromising pursuit of excellence, cherished by cognoscenti and.. The burgundy clones of mornington»
Whence Hutton Vale»
Samuel Smith migrated from Dorset England to Angaston in the colony of South Australia circa 1847, he took up work as a gardener with George Fife Angas, the virtual founder of the colony. In 1849, Smith bought thirty acres and planted vines by moonlight, the first ever vintages of Yalumba. One of his most enduring legacies were some unique clones of Shiraz, which were ultimately sown to the illustrious Mount Edelstone vineyard in 1912. Angas's great grandchild Ron Angas acquired cuttings from the Edelstone site and migrated the precious plantings to his pastures at Hutton Vale. The land remains in family hands, a graze for flocks of some highly fortunate.. The return of rootstock to garden of eden»

Innocent Bystander Pinot Gris CONFIRM VINTAGE

Pinot Gris Yarra Valley Victoria
A new wave and the next big thing? Been around forever actually. Great Pinot Gris can only come from fine vineyards. There are two distinctive styles in Australia, zippy with lemon freshness and crisp acidity or the richer, textural, full bodied type. Both share an attractive mineral element that adds complexity. For all you anything but chardonnay drinkers, here's a generously flavoured white, derived from red coloured grapes, crisp and refined, born and bred for food, goes great with charcouterie, fresh seafoods or highly spiced cuisine.
Available by the dozen
Case of 12
$275.00
At its best, Pinot Gris it is like a fingerprint, inextricably linking the personality and mood of the land from which it has sprung. Innocent Bystander comes from the upper Yarra, where cool summer temperatures lead to fresh crunchy acidity and great aromatics. Due to the higher altitude of sites, fruit is harvested later in the season. Grapes are completely hand picked and whole bunch pressed, free runs are separated and batches are treated principally to wild yeast with some interesting Alsace isolates for complexity. Half are sent to fermenters and vinified at lower than 17ËšC, the balance is filled to seasoned French oak barrels and vinified at 20ËšC to 24ËšC, followed by assemblage and early bottling.
Medium straw hue. Honeysuckle, preserved ginger and cardamon nose, pithy lemons and grapefruit skin, freshly cut white pears and a hint of white joobs. Like fresh rain on beach rocks. Crisp like biting into a fresh green apple. Tight with a melting acidity that lingers like cottage lemonade. A really lively palate with a solid flick of crisp citrus. It will become your best table mate, sublime with sashimi or goat's curd bruchetta.
Victoria Any Price All Varieties
397 - 408 of 907
«back 10 20 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 50 60 70 next»
397 - 408 of 907
«back 10 20 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 50 60 70 next»
Innocent Bystander
Innocent Bystander create wines that are delicious expressions of what they love to make and to drink, perfect for exploring the iconic styles and varieties of Yarra Valley

Innocent Bystander don’t make single vineyards wines, but they do know that great wines need great fruit, so they source the best grapes they can from some of the top vineyards in Yarra Valley. If there’s a variety they want to make that doesn’t grow well in the valley, they'll go to where the quality fruit is. Their winemaking team treat every parcel of fruit individually to ensure the outstanding varietal characters shine through in the finished product, showing off the very best of the region and sites they represent to make flavoursome, balanced and delicious wines.

Innocent Bystander

If Innocent Bystander can’t make it great, they don’t make it at all. Wines made of quality fruit with a soft touch, a vinification that includes hand picking, wild yeast and whole bunch ferments. Innocent Bystander are not judgemental about wine, they know there are people who love Moscato and bubbles as well as those searching for an exceptional Yarra Valley Pinot Noir. Innocent Bystander wines are best enjoyed with good company and great food, they are designed and made with sharing in mind. Created from the pick of Yarra Valley harvest and inspired by the classic styles that everyone loves, delicious!

Innocent Bystander

Innocent Bystander