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An illustrious vineyard winery of great historical import, the Kay Brothers Amery property is planted to sacred vines which can be traced back to cuttings transplanted from the original Hardy site at Tintara. Holding pride of place as one of Mclaren Vale's first commercial vineyards, the winemaking practices at Kay Brothers have remained largely unchanged since establishment in the nineteenth century. An ancient basket press, painted bright red, is still employed to gently crush grapes in the traditional old world way. The exquisite Kay Brothers range remains one of the most sensational values in superior vintages of new world wine, the fruit of distinguished.. The essence & excellence of old mclaren vale vines»
Unico Zelo are an old world style of winemaking co-operative, a congress of Adelaide Hills family growers who take their work seriously, to ensure that their harvests are fashioned into a range of exquisite, artisanally crafted limited edition wines. Italian varietals are the specialty, a class of grapes which grow magnificently within the premier precincts of Adelaide Hills, eco friendly to local flora and fauna, they bloom wonderfully in the parched, unirrigated mesoclimes of native Australia. Made to measure for enthusiasts of the small batch Adelaide Hills style, aficianados of Italianate chic and gourmands at large, the wines of Unico Zelo raise the fruit.. The adelaide collective of veteran vignerons»
The sensational vintages of St John's Road were generations in the making, the fruit of grand old vineyards and the progeny of families which have tilled Barossa soil since early settlement. The landed gentry along St John's Road represent a heritage of the most distinguished names in Australian viticulture, Lehmann and Lienert, Zander, Kalleske and Schutz. With each vintage, they earmark small parcels of the most exceptional Barossa fruit, to be treated to a course of traditional open ferments and term of age in the finest French oak. Bearing such pious Lutheran monikers as Prayer Garden and Resurrection Vineyard, these sacred sites are planted to some of the.. Brought to you by barossa born & bred»
Stephen C. Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. Pannell grew up amongst the illustrious plantings of his parents vineyards at Moss Wood, he established the profoundly artisanal Picardy of Pemberton and found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. Whatever the brand, regardless of vintage, S.C. Pannell's extraordinary wines are all distinct for their remarkable splendour, beguiling.. Peerless value by our nation's finest»

Tormaresca Bocca Di Lupo Castel del Monte DOC CONFIRM VINTAGE

Aglianico Puglia Italy
From harvests of organically grown Aglianico grapes, picked off Bocca di Lupo estate vineyards in the commune of Minervino Murge, at the very heart of Barletta-Andria-Trani province in Apulia. It was the Aglianico of Bocca di Lupo which inspired Tormaresca to invest many years in the rejuvenation of some very old vines and to preserve the timeless eloquence of a most abstruse and historically significant varietal. Aglianico was the first choice amongst ancient Greeks, an intense wine of structured tannins, solid fruit and fragrant chocolate plum perfumes.
Available in cartons of six
Case of 6
$851.50
Aglianico makes full bodied wines with firm tannins and good acidity, they evolve beautifully and are highly articulate of their provenance when grown to the splendid sun drenched terroirs of Apulia. Fruit is picked at perfect ripeness and pressed into controlled fermenters for vinification at warmer temperatures on skins for a fortnight or more at around 25C to 27C. Batches are regularly pumped over and punched down for optimal extraction, rack and returned maximum uptake of fruit character and suppleness of tannin. Upon completion, parcels are run off skins into a selection of 225 litres French oak barriques for a course of malolactic and fifteen months maturation, followed by a further two years bottle age.
Deep ruby red. Intense and complex, perfumes of red berry fruit and sweet spice, chocolates and tobacco, seasoned by savoury balsamic notes. A full palate, balck lozenge fruits flavours, lamb reductions and black olive, structured, solid, over a support of finely balanced tannins, elegant and harmonious, a long, lingering finish, an everlasting experience.
Reds Puglia Any Price
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Tormaresca

Tormaresca

Tormaresca

Tormaresca