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Tim and Simon and all the Wicks, nurse the rootstock and foster the clones which are in highest demand by the Adelaide Hills most accomplished vignerons. The Wicks are Adelaide Hills born and bred, they called upon an old mate named Tim Knappstein to assist in the establishment of a vineyard and wineworks, set amongst the ancient eucalypts on the scenic slopes of Woodside. Each and every planting was determined according to a viticultural algorithm, based on clonal selections and terroir, aspect, soils and clime. The shrubs reached maturity and the wines that flowed are claiming a conspicuous tally of triumphs at significant national wine shows. Representing salient value for the exquisite quality of vintages, Wicks are an essential choice for adherents of the graceful and stately.. The wonderful wines of wicks»
There were two scrub covered parcels of land, just outside Pokolbin village along McDonalds Road, that local council had long set aside for use as cricket ground and cemetery. Both were ultimately auctioned off to the highest bidders and sown to vine. A third undeveloped site became the subject of a long running feud among the new and old neighbours. Dodgy invoices between the rivals were exchanged and the division of firewood became a further cause of contention. A truce was eventually called by the two protagonists, Brokenwood and Hungerford Hill, for the sake of healthy viticulture. The nascent blocks achieved international renown as the eminent Cricket Pitch and the Langtons Listed Graveyard Vineyard, establishing Brokenwood as one of the most cherished marques in Hunter Valley.. Sociable soils make for healthy vine»

Taylor Ferguson Sparkling Rose CONFIRM VINTAGE

Taylor Ferguson Sparkling Rose - Buy
Taylor Ferguson take the Rose styles of sparkling very seriously. As one of the land's elder negociants, they are well positioned to collate an assembly of the finest harvests from their substantial gazette of established growers. The winemaking team have earmarked the most affable parcels of fruit to fashion into an alluringly aromatic, creamily textured effervescent Rose that's long and clean on the finish, fully rounded and well balanced, a delight to drink.
Fashioned to be completely approachable in its youth, offering a generousity of flavour with immense appeal to modern palates, Taylor Ferguson is crafted from the finest fruit available every year. Following each harvest, a search begins for the best grapes from which to make the next vintage. The selection process is diligent and strict. Parcels which can best display the high standards required for inclusion, selected on the basis of vibrant flavour profiles and exemplary varietal expression, become the foundation for Taylor Ferguson. Each vintage brings submissions, the batches are sorted, crushed and inoculated before being treated to a regimen of modern and traditional vinification techniques.
Bright salmon pink colour with fine bead. Red berry and black currant on the nose and palate enriched by creamy yeast autolysis characters. Offers great depth and ends on a soft and round crisp finish. Ideal for any occasion as an aperitif or with salads and seafood.
Taylor Ferguson
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Taylor Ferguson

Taylor Ferguson

Taylor Ferguson

Taylor Ferguson