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A living legend and bespoke savant of the Australian wine industry, Geoff Merrill began his career in 1973 at Seppelt & Son, before completing tours of duty at Thomas Hardy and Chateau Reynella. Geoff acquired the historic Reynella wineworks in 1985 and has continued to craft many of McLaren Vale's most memorable vintages ever since. Mr Merrill has claimed countless industry accolades and many of our nation's most prestigious awards, including the hotly contested VISY Great Shiraz Challenge and the illustrious Jimmy Watson Trophy. Merrill offers a range of artisanal, limited release wines, of timely age, extravagant oak and sound value... The advanced age & luxury oak of mclaren vale's quiet achiever»
Coonawarra graziers have access to the finest soils for viticulture. Doug Balnaves was born in the very heart of Coonawarra, quite near the sacred cricket pitch at Penola. An accomplished herdsman and shearer, Balnaves took up the challenge of planting vineyards in 1971. Working under the tutelage of legendary Coonawarra winemaker Bill Redman, Balnaves immersed himself in the culture of the vine, ultimately establishing a grande marque of Coonawarra and securing the inaugural presidency of the Coonawarra Vignerons Association. He remains a lifelong member of the Penola Pipe Band. For those who like their wines structured yet satin, powerful yet prettily perfumed, in the mouthfillingly muscular Coonawarra way, the Balnaves brand endures in the tradition of world class vintages grown.. The old sheep shearer's shanty»
Heirloom Vineyards were born of love. A romance between an esteemed wine judge and his protege, consumated by a shared passion to preserve the integrity of venerable old vineyards. A deference for the sanctity of the soil and adherence to the timeless procedures of organic viticulture, were an integral part of the vision. Their parching quest, to secure some grand old blocks of vine in the elder precincts of Adelaide Hills, Coonawarra, Barossa and Valley Eden, were followed by years of corrective husbandry, pencil label releases and bespoke vintages. The fostered old vines have now been resurrected, yielding treasured harvests of the most sublime new world wine. Recipients of prestigious Platinum Award & Best Shiraz Trophy Sommelier International, Double Gold China Wine & Spirit,.. Serenading sleeping vineyards to life»

Moondah Brook Chenin Blanc CONFIRM VINTAGE

Chenin Blanc Western Australia
Moondah Brook is a contemporary range of varietal wines sourced from premium Western Australian vineyards. Patience and dedication, hard work and an ongoing commitment to sustainable viticulture, have all contributed to the development of the finest Chenin Blanc vineyards in the west. A splendid example of how Chenin Blanc has taken to the salubrious mesoclimes of West Australia, fashioned to the traditionally complex and dry, fruit filled, food friendly style.
Moondah Brook are one of Western Australia's elder winemaking estates, established 1968 at Gingin, just north of Perth. The site was chosen after a lengthy survey to determine a location most suitable to viticulture. Uniqu mesoclimes, sea breezes in the afternoon and gully winds of an evening assist with the reduction in temperatures at ripening, allowing the wines to capture and express great varietal character. The estate was later acquired by Houghton and continues to represent superior quality within an approchable range of wines. Choice parcels of Chenin Blanc are harvested throughout the cool of night at lower temperatures, vinified in controlled fermenters and bottled early to retain freshness.
Pale straw with soft golden hues. A rich array of fresh pineapple, citrus and passionfruit aromas, intense and vibrant bouquet. A medium bodied palate displays exquisite fruit intensity and freshness. Soft creamy textures are balanced by fine lemon acidity which carry the fruit. A match to Al fresco, Asian faire or gourmandise style of battered fish and chips.
Chenin Blanc
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Moondah Brook
The original Moondah Brook Estate was established in 1968, a 92 hectare property located at Gingin, north of Perth

The vineyard was established because of its unique climate. Sea breezes in the afternoon and gully winds of an evening assist with the reduction in temperatures at ripening time, allowing the wines to display great varietal character.

Moondah Brook

Today, Moondah Brook is a range of varietal wines that reflect this philosophy of allowing the varietal character to shine. Sourced from premium vineyards, the wines are a true expression of Western Australian varieties. Moondah Brook Verdelho has long been recognised as a pioneer wine style, supported by Shiraz, Cabernet Sauvignon, Chardonnay and Chenin Blanc varieties.

Moondah Brook unwooded Chardonnay varietal wine, offers a lively and vibrant alternative to the oaked style while the Rose Cabernet is vibrant and alive with raspberry and lavender. The newest addition to the range is a varietal Merlot from Western Australia.

Premium quality and contemporary labelling, the refreshed branding is recognisable by the distinctive brook, which is colour matched with each variety. Moondah Brook wines are fruit driven with spicy, full-flavoured styles that make them perfect food wines.

Moondah Brook

Moondah Brook's Rob Bowen is one of Australia's more experienced winemakers with more than 30 years in the industry both as a winemaker and consultant. He has worked for some of WA's best-known wineries including Plantagenet Wines, Capel Vale Wines and most recently, Willow Bridge Estate.

Rob also assists in driving the quality and evolution of the well-known Australian icon brands of Houghton, Jack Mann, Moondah Brook and Crofters. "Rob is a great appointment for the Houghton Wine Company, and we look forward to Rob's contribution to the continued Houghton excellence of winemaking!" -Hardy Chief Winemaker Peter Dawson

Rob Bowen comes to Moondah Brook with a wealth of experience built over a lifetime career in winemaking, skills he will utilise to ensure Moondah Brook continues to produce wines of the highest quality.

Moondah Brook