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Established 1976, Clairault are one of the pioneering estates on Margaret River. A tastefully limited range, from elite vineyards within the very dress circle of prestigious wineries at the heart of Margaret River's most illustrious precincts, Wilyabrup, Yallingup and Karridale. These are the dearest winegrowing terroirs in the Australian west, a place of auspicious soils and stimulating climes, the motherlode of environmentals which yield the most august vintages on the continent. The team at Clairault take a decidedly pastoral approach, biodynamically grown and environmentally sound, a sanctuary to native flora and fauna, their vineyards are managed to a completely natural agriculture. So exclusive are the wines of Clairault, that they can be hard to find, released in measured editions and allocated to long standing patrons, they represent an essential inclusion for every enthusiast of profoundly structured, statuesque yet sublime, wonderfully west coast.. The kindly cabernet of clairault»
Bringing you the fruit of old Barossa vineyards, which have been handed down from generation to generation, crafted in the traditional old world way, by a commune of family growers who have delivered the most memorable vintages since early settlement. The label says Soul Growers but the harvests were historically bottled by the nation's most illustrious brands. Today, these veteran families of Australian viticulture can bring their princely harvests to market under a moniker that defines a tradition of village winemaking and a culture of reverence for the land. Ancient rootstock Grenache and Mourvedre, bespoke clones of Cabernet and Shiraz, prodigal plots of Pinot Noir. This magnificent range of varietals are all remarkable for their seamlessness, succulence of fruit and velvet tannins. Only the finest old vineyards are considered for admission into the Soul Growers club. Nothing but the top cut of barrel aged wines are worthy of the Soul Growers stamp... Views of venerable old vines»

Tenuta Ulisse Ulisse Nativae Montepulciano dAbruzzo DOP CONFIRM VINTAGE

Montepulciano Abruzzo Italy
Italy offers two entirely different wines under the moniker of Montepulciano, the other type comes from a town of the same name in Tuscany, this is the one that's actually made of Montepulciano grapes, picked off vineyards under the castle walls of Crecchio in Abruzzo. Respect for traditional winemaking practices is essential, Tenuta Ulisse ferment their grapes in open vats, through the action of wild yeasts, just as the wines of Crecchio have always been made. Beautifully perfumed of cherries and plum, seamless and stylish on a length of juicy, liquorice tannins.
Available in cases of 6
Case of 6
$299.50
Tenuta Ulisse
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