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Returning to his home along the Nagambie Lakes after the completion of service during World War II, Eric Purbrick discovered a cache of wine, hidden circa 1876 under the family estate cellars. Though pale in colour, it was sound and drinkable after seven decades. The promise of long lived red wine inspired Purbrick to establish new plantings at Chateau Tahbilk in 1949, today they are some of Victoria's oldest productive Cabernet Sauvignon vines. Having barely scraped through the ravages of phyloxera and a period of disrepute, the fortunes of Tahbilk were turned around by Purbrick who was the first to market Australian wine under its varietal name. Tahbilk.. Phyloxera, ancient cellars & seriously old vines»
Excruciatingly low yields, a ruthless hand sorting of fruit, ferments in new oak barrels and twenty months maturation, Bowen Estate are one of Coonawarra's most prestigious marques, maintaining a standard of excellence which merits inclusion into the highly prestigious Langtons Classification of Australian Wine. Essential for every enthusiast of stellar quality Cabernet Sauvignon, brought within easy reach this week at the down to earth.. Excellent langtons classification of australian wine»
Rockbare are raiders of precious but wayward vineyards, planted to outdated standards of viticulture, sadly unviable for large scale winemaking. These are however, precisely the nature of site that Rockbare choose to retain. Winemaker Tim Burvill worked at Wynns and Penfolds, where he refined his style alongside some of the best winemakers in the nation's history. Establishing his own label, he embarked upon a secret project to acquire parcels of prodigal Barossa vine. With a backbone of fruit grown to some of the oldest sites in Australia, much of Rockbare's fruit comes off vines a century or more of age. The intense power and complexity of Rockbare's.. Precious & prodigal parcels of the barossa»
The First Colonists to arrive in South Australia were brought to Kangaroo Island aboard HMS Buffalo in 1836. Sharing the journey was a veteran of the Royal Navy who had served aboard Lord Nelson's flagship HMS Victory. Frank Potts was an accomplished sailor and carpenter, he built many of the young colony's structures and trading vessels. Six generations later, the Potts family's precious plantings of Malbec have been a key component in many of the nation's most memorable and invaluable vintages for decades. A varietal that performs magnificently on the silty flood plains of Langhorne Creek, Bleasdale's pure Malbec bottlings are a profound statement about the.. Making the most magnificent malbec»

Warres Otima 20 Year Old Port 500ml CONFIRM VINTAGE

Touriga & Tinto Portugal Portugal
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.
Available in cases of 6
Case of 6
$839.50
A fine blend of 20 Year Old Tawnys, another important breakthrough for the Port trade, broadening the perceived image of Port in its traditional markets. An outstanding wine that epitomises everything that is great about a superbly balanced 20 Year Old Tawny. Traditional Portuguese grape varietals from the Douro Valley, Touriga Nacional and Touriga Franca, Tinta Barroca, Tinta Roriz and Tinto Cão. Fruit is treated to vinification through natural yeasts at temperatures between 24C and 28C. Once the must has fermented to the desired degree of sweetness, usually within forty eight hours, fortification takes place with the addition of a 77% grape brandy, a balance of 80% must and 20% brandy.
A translucent copper tone. Beautiful soft nutty aromas gained by a full twenty years ageing in seasoned oak casks. Otima is rich and delicate, but never cloying, the tannins and acidity ensure balance and perfect length.
Portugal Any Price All Varieties
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Warres

Warres

Warres

Warres