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Jack Mann reigns eternal as the greatest winemaker in the history of the Australian west. Jack Mann's son Tony grew up amongst the vineyards of Houghton but took a keener interest in things Cricket. He exelled at both pursuits but is best remembered as the legendary leg spinner Tony Rocket Mann. During his off seasons away from the pitch, Tony would plant parcels of vine alongside his illustruious father Jack and his own young son Robert. The fully grown Robert now makes his own wine, from fruit of the very vines sown by Jack and Tony Mann. Robert learned from his grandfather that great winemaking required a spiritual oneness with nature. The birds and the.. Whence the west was won»
The sensational vintages of St John's Road were generations in the making, the fruit of grand old vineyards and the progeny of families which have tilled Barossa soil since early settlement. The landed gentry along St John's Road represent a heritage of the most distinguished names in Australian viticulture, Lehmann and Lienert, Zander, Kalleske and Schutz. With each vintage, they earmark small parcels of the most exceptional Barossa fruit, to be treated to a course of traditional open ferments and term of age in the finest French oak. Bearing such pious Lutheran monikers as Prayer Garden and Resurrection Vineyard, these sacred sites are planted to some of the.. Brought to you by barossa born & bred»
Some precious old blocks of ancient vine Grenache still remain after a government sponsored program to cull unproductive vineyards during the 1980s. Yielding excruciatingly small harvests of the most characterful fruit, these wizzened old veterans deliver small batch vintages which are evocative of the old world classics from Cotes du Rhone. The enduring Wirra Wirra were established 1894, their eclectic range belies the splendour of small parcels which are separately handled and bottled for exclusive release. The Absconder draws fruit from vines planted a century ago, it merits a breathing and decant, an articulation about the sublime excellence of old vine.. The compelling case for old vines grenache»
Lindsay McCall's enthusiasm for great wine began in the 1970s, he established his first Mornington plantings in 1985 on the site of a derelict orchard at Red Hill along Paringa Road. From day one, McCall focused on exactingly managing the soils and the vines, after completing his day job as local school teacher. His affinity for the land and astonishing feel for winemaking produced monumental vintages of Pinot Noir, which propelled the exquisite range of Paringa Estate wines to international renown. McCall works closely with Mornington's finest vignerons to nurture better standards of viticulture and deliver finer vintages with each harvest. Limited yields of.. Exquisite editions by the master of mornington»

Zilzie Adelaide Hills Pinot Gris CONFIRM VINTAGE

Pinot Gris Grigio Adelaide Hills South Australia
The Forbes have been growing fruit for generations, they've won many accolades around the national wine show circuit and supplied grapes to Southcorp for some of Australia's most favourite and memorable vintages. In their quest to craft the essential expression of Australian Pinot Gris, they have collated parcels of hand picked grapes from the balmy, elevated, cool ripening climes of Adelaide Hills. Juicy and decidedly varietal, Zilzie is vibrant with crisp orchard fruit characters and a brisk minerality before finishing, intense, savoury and refreshingly dry.
Available by the dozen
Case of 12
$215.00
Parcels of Pinot Gris are hand harvested from good vineyards in the Adelaide Hills. The cool growing season and orientation of vines maximises sunlight, aiding in the development of rich and vibrant fruit. Well balanced canopies protect the delicate berries from summer sun. Hand picked grapes are whole bunch pressed to minimise colour and phenolic extraction. Juices are cold settled and treated to vinification through the action of aromatic yeasts at lower temperatures, in a combination of well seasoned oak puncheons and controlled fermenters. Upon completion, the finished wine is promptly bottled to capture and retain the freshness and vitality of Adelaide Hills Pinot Gris.
Pale straw with green hues. Beautiful aromas of nashi pear, citrus and jasmine florals, citrus blossom and nectarine over background mineral characters. A delicate palate with fresh fruit flavours of nashi and nectarine, creamy, richly textured mid palate and a fine minerality. Enjoy with crisp fried whiting or seared scallop sushi.
South Australia Any Price All Varieties
1585 - 1596 of 1597
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1585 - 1596 of 1597
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Zilzie

Zilzie

Zilzie

Zilzie