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There are but two winemakers who can lay claim to a staggering four Jimmy Watson Trophy victories. Wolf Blass was the man behind the label. John Glaetzer was the man behind Wolf Blass. While working for Wolf, Glaetzer was moonlighting on his own brand, applying the same extravagance of technique to the pick of Langhorne Creek fruit. Perfection in the form of black bramble fruit, muscular yet affable tannins, all framed by the luxury of ebony oak. Aspirants of the great Black Blass Label fables of 1974, 1975 and 1976, are privately advised to avail themselves of John's Blend, Cabernet or Shiraz. Crafted from the same parcels, in the same way, by the same hands,.. Timeless mystique of langhorne creek»
There are fewer than twenty hectares of Stefano Lubiana vines, overlooking the spectacular tidal estuary of Derwent River. Chosen for its felicitious winegrowing aspects, it is a place of scrupulously clean soils, free of any pesticides or manufactured treatments. Insects are welcome here, they are mother nature's endorsement of a holistically biodynamic viticulture. Lubiana is a fifth generation winemaker, one of the apple isle's leading vignerons, he works to an arcane system of seasonal chronometers, governed by cosmic rhythms, the turning of leaves and angle of the moon. His wines are given full indulgence to make themselves. Ferments lie undisturbed and.. Celestial wines from southern climes»
Clonakilla are one of our nation's most eminent vineyard wineries, a tiny production operation, established by a CSIRO scientist at Murrumbateman, very near Canberra. It turned out to be a fortuitous planting, with a climate not dissimilar to Bordeaux and northern Rhone, the Clonakilla property now occupies a rank next to the mighty Grange on the prestigious Exceptional Langtons Classification, it yields vintages of Australia's most invaluable Shiraz. At $26.99, the estate's entry level belies its stature and excellence within the pantheon of great Australian wine, an essential experience this week for all enthusiasts, a canny choice for shrewd and judicious.. Here's what our most picky pundits prefer»
Marlborough viticulture owes much to the import of emigres from war torn Europe. Many were skilled fruit growers while others were passionate winemakers. They quickly discovered the magical affinity between aromatic white varietals and the mistral valleys of Te Wai Pounamu... Match a meal with maria»

Swings Roundabouts Semillon Sauvignon CONFIRM VINTAGE

Sauvignon Blanc Semillon Margaret River Western Australia
Year in and year out, Swings & Roundabouts vinify parcels of Semillon and Sauvignon Blanc to define the archetypal Margaret River white. With good reason. Swings & Roundabouts have the right vines, producing the finest example of each grape, achieving remarkable balance within the finished wine. A classically dry Margaret River, completely unwooded and unoaked, fruit driven, vibrant and fresh. The cut of mouth watering tropical flavours charm the palate, seasoned by the savouryness of chinese rice wine characters, lemongrass and green vegetal.
Available by the dozen
Case of 12
$275.00
Mark Lane found his way to Margaret River in a roundabout way. For a while he made cheese and wine in Victoria with the likes of Tarrawarra and Eyton-on-Yarra before taking the trek west to take up position as chief winemaker with Deep Woods and Flying Fish Cove. Having earned a reputation as one of Margaret River's most talented winemakers, Lane pulled together a young and enthusiastic team to establish Swings & Roundabouts. Drawing the highest quality Sauvignon Blanc and Semillon from estate vineyards, the fruit is gently processed to achieve maximum flavour profiles and aromaticness. Early bottling is a key element to ensuring that the wine retains freshness and vivacity.
Pale green hue. Lifted fresh crystalline sharp fruit that's perfectly clean, succulent Sauvignon Blanc freshness with a dry Semillon background. Flint dry but with an explosive first impact of sweet racy fruit, the palate is medium to light bodied, slatey savouryness and a quenching minerality, it's a wine in fine form, long, perfectly fruit driven and dry, with a fine clean finish and crisp acidity. Match Swings & Roundabouts with fresh fried fish, Milano style.
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325 - 336 of 426
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325 - 336 of 426
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Swings Roundabouts
Swings & Roundabouts is based in the Margaret River region, the cellar door and home vineyard is at 2807 Caves Rd, Yallingup

The estate produces pure Margaret River styles and West Australian blends from the Swings vineyard and local shareholder and contract growers. The strong belief is in the northern Margaret River fruit that can develop wines with elegant Mediterranean structure for great drinking, with or without food.

Swings Roundabouts

Margaret River’s micro climate is now well recognized as having great advantage for super premium wine crafting, unique soils, warm summers with cooling afternoon sea breezes and wet and cold winters make it grape heaven.

Mark Lane runs the show. He found his way to Margaret River in a roundabout way. For a while he made cheese in Melbourne. No doubt interesting, but why would you do that if you can do this! He gained winemaking apprenticeships in the Yarra Valley with the likes of Tarrawarra and Eyton-on-Yarra before making the trek west to take up the position of Chief Winemaker with Deep Woods and then Flying Fish Cove wines.

Mark Lane and the team are well credentialed, serious winemaking chaps who have, according to wine reviewer Ray Jordan won a “staggering list of awards”. But while stern faced about the wine itself, the rest is pretty relaxed. Margaret River is a cool and casual place to hang out so you’ll find the personalities here very friendly and far from intimidating.

Swings Roundabouts

Having developed a reputation as one of Margaret River’s leading winemakers, Mark has pulled together a young and enthusiastic team to establish Swings & Roundabouts…all keen to make a difference. He balances life by cooking, taking his teenage daughter to local concerts and driving fast cars fast. He enjoys a complete lack of interest in football (astonishing for a Victorian!) and music makes him happy (so the t-shirt says).

The estate's winemaking operation is also home, and it's been equipped with all that is important to the winemakers. A wood fire pizza oven, a serious coffee machine, lots of comfy leather sofas…and of course the wines. The vine-shaded verandah helps escape those hot summer days, with view over rolling hills, vines and kangaroos.

Swings Roundabouts