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The Australian winemaking industry is grateful to Leontine O'Shea, instrumental in the establishment of Mount Pleasant wines, she sent her son Maurice to France for an education in viticulture right at the outbreak of World War I, gifting him his first Hunter Valley vineyard in 1921. Mount Pleasant are now custodians of some grand old sites, a canon of small, elite blocks of vine that yield a precious range of icon wines, which represent peerless value and readily disappear before release of the following vintage... The legacy of grand old hunter valley vineyards»

Aberlour Triple Cask Speyside Malt 700ml CONFIRM AVAILABILITY

Scotch Whisky
Speyside is a place of fertile valleys and scenic glens, ancient barley malthouses and pristine mountain steams. Steeped in centuries of legend, the village of Aberlour lies at the very heart of Speyside, where the Lour burn joins the River Spey. Triple oak matured for the canny Whisky enthusiast, patiently aged in a selection of American and European, pre loved Bourbon hogsheads and barrels, well seasoned Oloroso Sherry casks. Fragrant of toffee, pear drops and vanilla, dried festive fruits and trade wind spice, jaffas and citrus, chocolate and smokey cocoa oak.
Aberlour
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