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Rolf Binder is one of the Barossa's quiet achieving superstars, recipient of the most conspicuous national accolades, Barossa Winemaker of Year and Best Small Producer, Best Barossa Shiraz Trophy and coveted listing in the illustrious Langtons Classification of Australian Wine. Binder's focus has always been on old vines fruit, in particular, the abstruse canon of early settler varietals which populated Barossa Valley during the 1840s. Wild bush vines Mataro, picked off patches at Tanunda along Langmeil Road, ancient growths of Grenache from Gomersal and Light Pass. Rolf's tour de force are eight superlative rows of Shiraz, established 1972 by the Binders junior and senior, which yield a mere 250 dozen of the most spectacular, full bodied Barossa flagship. The profound opulence of Rolf.. Seven decades of tillage at tanunda»
The First Colonists to arrive in South Australia were brought to Kangaroo Island aboard HMS Buffalo in 1836. Sharing the journey was a veteran of the Royal Navy who had served aboard Lord Nelson's flagship HMS Victory. Frank Potts was an accomplished sailor and carpenter, he built many of the young colony's structures and trading vessels. Six generations later, the Potts family's precious plantings of Malbec have been a key component in many of the nation's most memorable and invaluable vintages for decades. A varietal that performs magnificently on the silty flood plains of Langhorne Creek, Bleasdale's pure Malbec bottlings are a profound statement about the excellence and eloquence which can be achieved after generations of husbanding one of the world's most instrumental yet abstruse.. Making the most magnificent malbec»

Glenmorangie 18 Years Single Malt 700ml CONFIRM AVAILABILITY

Scotch Whisky
The 18 Year Old Glenmorangie is a superior Single Highland Malt. Its unique and delicate taste makes it one of the most palatable Malt Whiskies, appealing to both novices and connoisseurs alike. When enjoyed with water, deep oak notes are released revealing a balsamic nature, softened by hints of vanilla. The characteristic Glenmorangie fruity complex emerges as expressions of rich apricot and dates, complexed by hazelnut. The finish is long and enticing with the flavours of dried fruit, an Oloroso nuttyness and subtle walnut dryness.
Each
$167.99
Dozen
$2015.00
Deep gold. Rich, rounded and sweet bouquet of dried fruits and complex florals, primary aromas of nutty, caramel crème brulee, vanilla followed by hints of walnut, honeycomb and dates. Complex florals emerge, identifiably geranium, jasmine and narcissus. The mouthfeel is silky. The palate is beautifully balanced between the flavours of honey, malt and more florals, followed by the nut-like characters of Oloroso sherry, hazelnuts and fig.
Glenmorangie
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