• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Xavier Bizot can make wine anywhere he pleases, he is a Bollinger and grew up amongst the Vignobles Superieurs of Champagne. Bizot has chosen to make wine alongside Brian Croser's family, from grapes harvested off three magnificent sites, on two paradoxically varied terrains. Planted to the salubrious Terra rosa soils atop an invaluable archeological dig at Wrattonbully, rich with the undisturbed fossils of ancient Cenozoic sea animals, Crayeres Vineyard was established right across the road from Tapanappa's illustrious Whalebone. The weather here is astonishingly similar to Bordeaux and makes an awesome Cabernet Franc. Xavier Bizot and Lucy Croser are also fortunate to take their pick of properties in Adelaide Hills. To wit, Charles (Chilly) Hargrave's distinguished old vines at.. The twin tales of terre a terre»
Bringing you the fruit of old Barossa vineyards, which have been handed down from generation to generation, crafted in the traditional old world way, by a commune of family growers who have delivered the most memorable vintages since early settlement. The label says Soul Growers but the harvests were historically bottled by the nation's most illustrious brands. Today, these veteran families of Australian viticulture can bring their princely harvests to market under a moniker that defines a tradition of village winemaking and a culture of reverence for the land. Ancient rootstock Grenache and Mourvedre, bespoke clones of Cabernet and Shiraz, prodigal plots of Pinot Noir. This magnificent range of varietals are all remarkable for their seamlessness, succulence of fruit and velvet tannins... Views of venerable old vines»

Prunotto Occhetti Nebbiolo DAlba DOC 375ml CONFIRM VINTAGE

Nebiolo Piedmont Italy
Selection of site has long been a priority at Prunotto. The estate commands an endowment of the finest vineyards in Piedmont, while being amply resourced to acquire nothing but the most auspicious properties in the land. The vines at Occhetti are treated to a standard of viticulture without peer in all Alba, the quality of fruit speaks for itself, articulating the influence of local peach orchards and the extravagant white truffles of the region. A seamless wine of layered sweet and savoury complexity, raspberry richness and subtley piquant olive anise garniture.
Available by the dozen
Case of 12
$275.00
Prunotto
1 - 8 of 8
1
1 - 8 of 8 1