• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
There are four tiny patches of vine at Scotchman's Hill, which have been mollycoddled by Robin Brockett, since the start of his tenure as chief winemaker in the 1980s. Excruciatingly limited after a strict pruning and rigorous sorting of fruit, they each yield a mere hundred cases of wine. Brockett has set aside the precious harvests of these superior blocks for his own label, a personal project to hand craft the finest of vintage, an exclusive range of the Bellarine's most elite single vineyard efforts. So besotted is Brockett by the spectacular quality of fruit from these four regal parcels, he has imported two 800 Litre Tuscan vinification Amphora from the Brunello commune of Montalcino. Whole bunches and wild ferments in the like of ancient clay urns, hand plunged in the old world.. Brockett begets the best of bellarine»
Stephen George grew up amongst the grape vines, very near the hamlet of Reynella and the nascent Skillogalee in Valley Clare. Both salubrious sites which were originally planted to vine by George senior in 1970. Stephen's pioneering work at Ashton Hills was a major catalyst for the development of Adelaide Hills as an internationally renowned wine growing region. Along with the eminent Brian Croser, Stephen was one of the principals who placed Adelaide Hills on the map, resolved to produce the best Pinot Noir in the country and bring global fame to the Adelaide Hills Piccadilly Pinot style... From the misty chills of ashton hills»

Yarra Yering Underhill Shiraz CONFIRM VINTAGE

Shiraz Yarra Valley Victoria
Sourced exclusively off the unirrigated eight acre block, established 1973 at the western extremity of Yarra Yering. Cool climate new world Shiraz starts here. A high inclusion of stalks and whole bunches are added back to the traditional half tonne open tea chest fermenters to lend juiciness plus extra cut and persistent tannins to the sweeping finish. Basket pressed and aged eighteen months in a high proportion of new French oak. A slight westerly aspect and propitious clay soils yield a wine that's a perfect foil for the feminine Dry Red No.2
Available in cases of 6
Case of 6
$539.50
Deep garnet red. Heady plum fruits and pretty violet aromatics interlaced with liquorice spice and hint of cracked pepper. Blood plums and cigar oak with a violet floral lift from the inclusion of stalk during fermentation. The heavier clay based soils make a wine of dark fruits and spice, chewy tannins creating the framework in support of savouryness and fruit.
Yarra Yering
1 - 7 of 7
1
1 - 7 of 7 1